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Baby shark Doo Doo Doo Doo Doo 
Baby shark Doo Doo. 

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Grandpa Shark Doo Doo Doo Doo 
Doo, we are rolling. 

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Rolling and rolling. 
Was that recording a singing 

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Baby Shark? 
Was recording perfect? 

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Oh man, that's the best part of 
the whole podcast. 

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We. 
Could just title it Baby Shark. 

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OK, I'm gonna, I'm gonna drink 
one of these ketone Iqs. 

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That are 4 the Raspberry one or 
lemonade. 

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Or whatever. 
They sent me three different 

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versions. 
One was Apple, which you tried. 

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This one's Raspberry Lemonade, 
which you also tried, Correct. 

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The Apple one I think was 
better, and then they sent me 

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one. 
I think it was also Raspberry 

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Lemonade, but it's caffeinated 
and I haven't tried that one. 

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Wait, I think that one is 
caffeinated. 

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No, this one's, this one's no 
caffeine. 

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Oh, the ones that we tried I 
thought were were the. 

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Caffeinated. 
No, they, they sent me two that 

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were not caffeinated. 
The one that is, but I haven't 

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tried, I haven't tried the 
caffeinated 1 yet. 

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I think it's one like 120 
milligrams, yeah. 

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That's not too crazy. 
I would say the flavored 

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versions do taste way better. 
1000% better than the non 

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flavored the original. 
Yeah, way, way better. 

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I haven't even tried them 
chilled. 

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And that's how they recommend 
drinking. 

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Yeah, but it's. 
Awesome when it's cold. 

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Yeah, and it's all NSF Sport 
certified, which is also. 

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Clean, Yeah. 
Does that coincide with WADA 

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guidelines? 
Yeah, I'm pretty sure they base 

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everything off of WADA. 
You've got Informed Choice which

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is pretty reputable and you've 
got their higher level which is 

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Informed Sport. 
And with Informed Sport every 

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single batch is third party 
tested. 

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Whereas with Informed Choice, I 
believe it's randomly chosen. 

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But I think with Informed Sport,
every batch is is tested and 

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then I think NSF is similar to 
Informed Sport I think, but 

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they're all basing everything 
off of water guidelines. 

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That's kind of like the 
foundational part. 

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This is not a podcast sponsored 
by Keto Naiku. 

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I just had one left and I wanted
to try it. 

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Yeah. 
How you doing, Greg? 

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Doing coffee. 
Coffee's good. 

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Coffee's good. 
This is that coffee that you got

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yesterday or? 
LifeProof. 

46
00:02:03,960 --> 00:02:04,280
Yeah. 
Yeah. 

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You like it? 
Yeah. 

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I think I love coffee but I 
think I'm like sensitive to the 

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acidity in coffee and some 
totally Jack up my gut. 

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Like they totally Jack up my gut
whereas theirs supposedly is low

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acid. 
So I've been switching over to 

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that and it doesn't seem to give
me any issues. 

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OK. 
I've been. 

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I'm a huge fan of the Equip 
coffee. 

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They recently came out with a 
clean coffee. 

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I've tried a. 
Whole bean so I grind it, but 

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it's good. 
I need a whole bean for my 

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espresso maker though, so I may 
I may try some. 

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I may steal some of your coffee.
I. 

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Have a discount code for it but.
All right, I'll use them. 

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We did not do a work podcast 
last week because you were gone 

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traveling. 
I was gone. 

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Where'd you go? 
I wasn't to Nashville. 

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Nashville, TN. 
Nash, Vegas. 

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Is for the family. 
Y'all went to a concert too, 

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right? 
We did not have a concert, No, 

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we just went there. 
We've been just kind of doing 

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like a one family trip every 
year kind of as a Christmas 

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present. 
My mom takes my brother and I to

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a random destination. 
We've gone to. 

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We've gone to Florida, we've 
gone to Hawaii, went to Las 

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Vegas, decided we were going to 
do Nashville. 

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So I went to Nashville for a few
days and just kind of winged it.

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Had a great time. 
Nice. 

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This is the first time I met 
your brother. 

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I met your mom before when we 
moved you down. 

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Yeah, yeah, 'cause they, they 
were in town for a couple days 

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before we all flew to Nashville.
So they, we came here, they 

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wanted to check out the keto 
brick and see where the magic 

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happens. 
And yeah, so you got to meet 

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him. 
You met my mom once before. 

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His name's Tyler, right? 
Steve. 

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Steve. 
Yep. 

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What did I get Tyler? 
I don't know. 

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Yeah, he's younger brother. 
Yep, younger brother, three 

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years younger, Nice. 
And he has recently lost pretty 

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decent amount of weight. 
He's kind of changed his his way

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of eating and adopted a little 
bit of a low carb, ketogenic, 

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healthier, cleaner, cleaner 
eating cooks a lot of his meals,

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so he's rocking it. 
Yeah, it's awesome, man. 

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And your mom's sweetheart. 
I've I like her a lot. 

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She is. 
Every time I see her twice now 

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we get to talk and she's just a 
good, good soul. 

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Yes, she is good soul. 
That's. 

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Probably why I'm a good soul. 
Probably an Appleton far too far

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from the tree. 
That's true. 

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I wish she could have met you, 
Dan. 

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Yep. 
Who was the when you were 

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getting when you were growing 
up? 

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Who was the the Stern 1? 
I never stern, well, I, we never

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really had like stern 
upbringing. 

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We never really, we never really
got in trouble. 

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I can't even count the number of
times I was quote UN quote 

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grounded. 
We never really, but that's 

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because we were pretty well 
behaved. 

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I think looking back on it and 
seeing children nowadays, like 

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we never used to do any of this 
crazy stuff that kids nowadays 

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do. 
Like we behaved, but we didn't 

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have social media, we didn't 
have phones, we didn't have 

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devices, we didn't have all the 
crazy electronics. 

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Like we played outside, we got 
dirty, we built tree forts. 

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We didn't. 
That's what I did, you know, You

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know, that would drop a bucket 
load of dirt in the ground and 

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I'd play in that with army men 
for hours. 

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I mean, like I, we, we would 
like cut boards and we'd make 

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ladders and we'd just go screw 
off in the woods. 

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And you know, I didn't get into 
trouble anywhere like kids 

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nowadays. 
Yeah, I'm hopeful that with 

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Rigel and Hazen, since we have 
some property, they'll be able 

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to like just learn skills and 
play on that. 

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We'll have like the animals, 
they can learn responsibilities 

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to take care of the animals. 
But like I'm really hesitant to 

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introduce them to too much 
technology, especially too early

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on. 
At the same time, it's like you 

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got to balance that because you 
don't want them to be totally 

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inept with technology because 
you need it going forward. 

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And like, I was, I was a, you 
know, stark contrast to that. 

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Like I was so proud of the fact 
that I didn't own a phone, that 

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I didn't know how to work a 
computer, that I didn't have 

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ATV, that I didn't know how to 
do any of this stuff. 

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And I think that was great. 
But like, once I actually 

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started trying to build a 
business, it's like, OK, this is

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not serving me at all. 
I have to be able to be well 

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versed in this stuff so. 
It's like trying to teach a 

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grandparent or somebody in an 
older demographic to use like 

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Microsoft or just basic, you 
know, how to type an e-mail. 

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Like you definitely want them to
have some of the foundational 

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skills. 
Some of the basics. 

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All right, so behind the scenes,
we're talking shop here. 

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BTSBTS. 
That's what you put that acronym

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in the canvas. 
I didn't know what the heck it 

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was, but BTS behind the scenes 
now it makes sense. 

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So we had a peanut butter 
Hallelujah lunch this past 

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Sunday. 
There are technically still a 

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handful of those on the site, 
like 100, I think like 100, so 

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those didn't sell out quite as 
fast, but we're actually making 

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more of those today in the 
kitchen, so we'll be able to put

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those on site tomorrow. 
So we should have a little 

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buffer of that flavour that 
isn't sold out, but most of the 

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tallow flavours have been 
selling out lickety split. 

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Super quick tallow is is 
definitely running the storm. 

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Yeah, it is rocking and rolling.
So we're just going to do a 

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little deep dive right now and 
to give the listeners and 

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viewers some context here. 
We, I filmed a video, a talking 

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head video that went into the 
behind the scenes of some 

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changes taking place at Keto 
Brick that is actually going 

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live on Thursday this week, 
which is the 1st of May. 

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So I haven't gotten any feedback
on that video yet. 

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Obviously, because it's not live
upon this recording, it will be 

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this. 
One goes live on. 

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Friday, this one this that we're
recording right now is going to 

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go live on Friday the 2nd. 
So we're going to have like a 

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double whammy of information 
that's going to be hitting 

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people. 
But I have not gotten any 

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feedback on that information 
because it's not public yet. 

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So this is definitely BTS behind
the scenes, but big changes at 

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Keto Brick. 
We are increasing the baseline 

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price of the Keto Brick from 
$12.00, which it has been since 

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we launched in March of 2018, to
$15, which is a pretty big jump.

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And it's super scary, ma'am. 
Like I as the business owner, as

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the founder, CEO, it's always 
scary changing anything because 

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people get so accustomed to a 
certain thing. 

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They get this expectation. 
That's what they're familiar 

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with. 
They don't like change and we 

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have to change. 
Like we've been crunching 

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00:08:02,000 --> 00:08:06,120
numbers non-stop. 
I'm seeing spreadsheets in my 

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00:08:06,120 --> 00:08:10,560
sleep, and the reality of our 
situation is that if we were to 

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keep the bricks priced at $12.00
per brick as a baseline price, 

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there would be no more keto 
bricks. 

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And I don't want that to be the 
case. 

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So we're bumping up the pricing,
and I'm hopeful that that 

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information is well received, 
accepted and supported, because 

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a lot's riding on that, you 
know? 

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00:08:30,720 --> 00:08:32,760
Yeah. 
The success of the business is 

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00:08:32,760 --> 00:08:36,400
riding on it, Yeah, like all the
expenses that we incur have been

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00:08:36,400 --> 00:08:39,679
climbing since day one, but the 
prices have not. 

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Yeah, and it's funny, man, 
'cause like when we, when 

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00:08:42,080 --> 00:08:45,360
Crystal and I made keto brick in
the very beginning, like we 

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00:08:45,360 --> 00:08:46,760
never again planned on selling 
it. 

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00:08:46,760 --> 00:08:48,800
It was just something that I was
making for my own consumption. 

191
00:08:49,240 --> 00:08:51,720
And then when we actually 
started making them to sell 

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00:08:51,720 --> 00:08:54,400
because there was demand for it,
I didn't know how to price a 

193
00:08:54,400 --> 00:08:57,320
product. 
I I was doing all the work, she 

194
00:08:57,320 --> 00:08:59,040
was doing all the work. 
We weren't paying ourselves to 

195
00:08:59,040 --> 00:09:01,480
do the work. 
So we would work on normal jobs 

196
00:09:01,800 --> 00:09:04,040
and then we would stay up on 
that making keto bricks. 

197
00:09:04,480 --> 00:09:07,800
And we were the only employees. 
So we weren't compensating 

198
00:09:07,800 --> 00:09:12,040
ourselves for our work. 
We were just making them and 

199
00:09:12,040 --> 00:09:14,480
then I was buying all the 
ingredients at retail pricing 

200
00:09:14,480 --> 00:09:18,200
because I couldn't afford a 
pallet of ingredients at that 

201
00:09:18,200 --> 00:09:22,440
time in the very beginning. 
So I made spreadsheets way back 

202
00:09:22,440 --> 00:09:26,160
then, figured out what I assumed
things would cost, factor in the

203
00:09:26,160 --> 00:09:31,440
shipping cost then and what my 
ingredient costs were. 

204
00:09:32,280 --> 00:09:36,280
Didn't factor in payroll because
it was just me and I'm OK $12.00

205
00:09:36,280 --> 00:09:39,840
brick sounds reasonable. 
Let's rock'n'roll with him. 

206
00:09:40,040 --> 00:09:44,080
And since then, all of my costs 
have obviously gone up. 

207
00:09:44,080 --> 00:09:45,880
I've got employees now. 
I'm paying them. 

208
00:09:47,080 --> 00:09:48,720
I think I'm paying you, right. 
You get paid, don't you? 

209
00:09:49,960 --> 00:09:51,800
And then paying bricks. 
Yeah. 

210
00:09:52,000 --> 00:09:55,720
And then the shipping costs. 
Like people don't realize this, 

211
00:09:55,720 --> 00:10:01,480
but like the shipping carriers 
like UPS, FedEx, USPSDHL, they 

212
00:10:01,600 --> 00:10:04,800
systematically increase their 
rates pretty much every six 

213
00:10:04,800 --> 00:10:07,280
months like clockwork. 
Every six months they increase 

214
00:10:07,280 --> 00:10:09,800
twice a year. 
And we didn't even start 

215
00:10:09,800 --> 00:10:14,360
charging shipping until last 
year, 2024. 

216
00:10:14,680 --> 00:10:19,560
So that whole time I was just 
losing margins by covering the 

217
00:10:19,560 --> 00:10:21,280
shipping cost. 
I'm like, we can't do this or we

218
00:10:21,280 --> 00:10:23,480
will go out of business. 
So we actually started charging 

219
00:10:23,480 --> 00:10:26,920
shipping like every other online
retailer besides Amazon does 

220
00:10:27,760 --> 00:10:30,240
last year. 
And we've like done a few things

221
00:10:30,240 --> 00:10:34,040
like change the volume discount 
structure, stuff like that. 

222
00:10:34,200 --> 00:10:38,280
But we have not ever increased 
the base price of the brick from

223
00:10:38,280 --> 00:10:42,080
the $12.00. 
And I would love to keep it at 

224
00:10:42,080 --> 00:10:45,000
$12.00, but it's just not going 
to happen. 

225
00:10:45,120 --> 00:10:47,240
We're not going to have. 
Literally losing money. 

226
00:10:47,280 --> 00:10:51,160
Yeah, I'm, I'm literally looking
at the account at the end of 

227
00:10:51,160 --> 00:10:54,920
every month after I pay for the 
ingredients, payroll, fixed 

228
00:10:54,920 --> 00:10:58,080
expenses, variable expenses, and
there's literally never any 

229
00:10:58,080 --> 00:11:01,720
money remaining, which makes 
scaling and growing and 

230
00:11:01,720 --> 00:11:03,920
providing more quality 
impossible. 

231
00:11:05,080 --> 00:11:06,920
And we're selling out like 
crazy. 

232
00:11:07,160 --> 00:11:09,120
Yeah, so demands there. 
Demand is there. 

233
00:11:09,120 --> 00:11:11,440
And I'm doing a disservice 
because like, it's weird, man. 

234
00:11:11,440 --> 00:11:14,040
I, I never made the bricks to 
make money. 

235
00:11:14,040 --> 00:11:15,400
I made the bricks to make a 
difference. 

236
00:11:15,760 --> 00:11:19,680
And my initial goal with it all 
has always been, it will 

237
00:11:19,680 --> 00:11:23,480
continue to be to make the best 
quality, the world's greatest 

238
00:11:23,480 --> 00:11:25,640
meal replacement bar on the 
market, period. 

239
00:11:25,880 --> 00:11:27,080
And I feel like we accomplished 
them. 

240
00:11:27,520 --> 00:11:30,320
And the very beginning, it was 
like, you know, there wasn't any

241
00:11:30,320 --> 00:11:33,400
keto products out there. 
And it's like, I want to give 

242
00:11:33,400 --> 00:11:35,960
people a better alternative to 
everything else they're eating. 

243
00:11:36,360 --> 00:11:39,000
You know, keto's, the way I 
believe in it, it's totally 

244
00:11:39,000 --> 00:11:42,000
transformed my life. 
So like, let me give them a 

245
00:11:42,000 --> 00:11:45,400
better option than the fast food
they're eating, than the crap 

246
00:11:45,400 --> 00:11:47,480
candy bars and protein bars 
they're eating. 

247
00:11:48,200 --> 00:11:51,320
And I want it to be competitive 
with a Snickers bar. 

248
00:11:51,600 --> 00:11:55,200
Because if people are already 
eating Snickers bars and I'm 

249
00:11:55,360 --> 00:11:58,560
offering them a, you know, 
cheaper cost per calorie than a 

250
00:11:58,560 --> 00:12:01,280
Snickers bar, Like what reason 
would they not have to just eat 

251
00:12:01,280 --> 00:12:05,480
that and then get healthier and 
tried to basically make them 

252
00:12:05,480 --> 00:12:10,560
accessible to get to the masses.
And now it's like I've held on 

253
00:12:10,560 --> 00:12:15,360
to that so long at that price 
point that I've failed in the 

254
00:12:15,360 --> 00:12:19,400
accessibility compartment 
because right now they're not 

255
00:12:19,400 --> 00:12:20,960
accessible because they're 
always sold out. 

256
00:12:21,000 --> 00:12:25,040
So it's like I can't cater to 
the masses that are buying 

257
00:12:25,040 --> 00:12:29,920
Snickers bars and crappy protein
bars because they're using cheap

258
00:12:29,920 --> 00:12:31,920
ingredients and have margins. 
And I don't. 

259
00:12:32,640 --> 00:12:35,680
I would rather double down on 
our target customer that wants 

260
00:12:35,680 --> 00:12:39,800
the higher quality stuff and 
make it accessible to them so 

261
00:12:39,800 --> 00:12:42,080
they always have it as an option
as opposed to always going to 

262
00:12:42,080 --> 00:12:44,920
our site and it being sold out. 
But I can't do that if I don't 

263
00:12:44,920 --> 00:12:48,160
have any margins. 
So I'm just going to focus all 

264
00:12:48,160 --> 00:12:50,480
my efforts on serving our target
audience. 

265
00:12:50,480 --> 00:12:54,000
You know, and there's a lot of 
people that chime in who are not

266
00:12:54,160 --> 00:12:55,640
our target audience. 
Yeah. 

267
00:12:55,640 --> 00:12:57,440
Especially like with the ads 
like you get people. 

268
00:12:57,440 --> 00:13:00,320
That it's absolutely crazy it I 
know we've mentioned it before 

269
00:13:00,320 --> 00:13:06,720
on on this top or this this 
talk, but it's never ending. 

270
00:13:06,720 --> 00:13:09,080
Like the people that comment in 
on the ads on social media, on 

271
00:13:09,080 --> 00:13:12,400
Facebook, on Instagram, even 
just one of our posts is just 

272
00:13:12,400 --> 00:13:14,440
like, they just don't 
understand. 

273
00:13:14,840 --> 00:13:16,640
And I don't think they care to 
understand some of the people 

274
00:13:16,640 --> 00:13:20,560
that are just looking at it as 
just another gimmicky, you know,

275
00:13:20,720 --> 00:13:25,080
crap processed food bar that's 
quote UN quote overly priced, 

276
00:13:25,080 --> 00:13:28,920
you know, but they're also the 
people that are don't care about

277
00:13:28,920 --> 00:13:30,680
their health and nutrition. 
They don't care about reading 

278
00:13:30,680 --> 00:13:32,480
ingredients. 
They don't care about nutrition 

279
00:13:32,480 --> 00:13:35,640
or ingredient quality. 
They don't care about, you know,

280
00:13:35,640 --> 00:13:38,200
bettering themselves. 
They just want to grab some fast

281
00:13:38,200 --> 00:13:40,760
food and. 
Yeah, and I can't, I can't try 

282
00:13:40,760 --> 00:13:41,840
and appease them anymore. 
You. 

283
00:13:41,880 --> 00:13:45,040
Know it's hard, yeah. 
I mean, because you, you would 

284
00:13:45,040 --> 00:13:47,720
hope that you could somehow 
convert them into wanting to 

285
00:13:47,720 --> 00:13:50,800
better themselves. 
But some people are so stuck in 

286
00:13:50,800 --> 00:13:55,080
the mindset that you know, we're
wrong and they're right or 

287
00:13:55,120 --> 00:13:57,720
whatever that they just, they're
just close minded. 

288
00:13:58,200 --> 00:14:01,880
Yeah. 
And like, for me, I, I would 

289
00:14:01,880 --> 00:14:04,440
just rather double down on the 
people that are our target 

290
00:14:04,440 --> 00:14:09,200
audience and offer them a better
option that is available to 

291
00:14:09,200 --> 00:14:10,400
them. 
And the people that are just 

292
00:14:10,400 --> 00:14:12,560
negative or don't get it and 
don't plan to get it. 

293
00:14:12,560 --> 00:14:15,080
Like they can keep buying their 
Snickers bars, they can keep 

294
00:14:15,080 --> 00:14:18,000
buying their Big Macs, they can 
keep buying their Quest bars or 

295
00:14:18,000 --> 00:14:20,720
whatever it is they're eating 
because like, we're never going 

296
00:14:20,720 --> 00:14:22,160
to make them happy. 
So I'm not going to waste time 

297
00:14:22,160 --> 00:14:24,040
trying, you know? 
And they're the same people who 

298
00:14:24,040 --> 00:14:27,520
just shop by price anyways, you 
know, And if if that's the first

299
00:14:27,520 --> 00:14:29,880
thing you look at is the price, 
then you're probably not 

300
00:14:29,880 --> 00:14:32,800
prioritizing nutrition anyways. 
You know, like you or I go to 

301
00:14:33,040 --> 00:14:36,600
Whole Foods, for example, and we
look at ingredient quality or 

302
00:14:36,600 --> 00:14:38,440
what's in it nutritionally 
speaking. 

303
00:14:38,720 --> 00:14:41,720
And then we look at the price 
where you flip the container 

304
00:14:41,720 --> 00:14:43,680
around. 
You look at the, you know, what 

305
00:14:43,680 --> 00:14:45,960
are the macros look like? 
What's what, what are the food? 

306
00:14:45,960 --> 00:14:47,240
What are the ingredients in this
food? 

307
00:14:47,240 --> 00:14:48,920
Is there any seed oils? 
Is there any sugar? 

308
00:14:48,920 --> 00:14:52,200
Is there any other, you know, 
fillers and fibers and garbage? 

309
00:14:52,320 --> 00:14:54,040
Then you say, OK, this looks 
good. 

310
00:14:54,080 --> 00:14:56,480
How much is it? 
Instead of saying, wow, that's 

311
00:14:56,480 --> 00:14:58,360
too expensive before you even 
look at it, Yeah. 

312
00:14:58,440 --> 00:15:01,040
You know, and I'm just like, I'm
not trying to price gouge 

313
00:15:01,040 --> 00:15:02,280
people. 
Like I'm not trying to RIP their

314
00:15:02,280 --> 00:15:05,560
head off because I want it to be
a accessible option for them, 

315
00:15:05,560 --> 00:15:09,040
for the ones that get in. 
And I think even at the, I mean,

316
00:15:09,040 --> 00:15:11,440
I know because I've crunched the
numbers, but like even with the 

317
00:15:11,440 --> 00:15:17,040
price change, we are still 
cheaper than all of the other, 

318
00:15:17,560 --> 00:15:20,640
you know, competitive products 
out there that offer a quality 

319
00:15:20,640 --> 00:15:22,200
option. 
Like we're still cheaper than 

320
00:15:22,200 --> 00:15:24,000
the quality options. 
We're just no longer. 

321
00:15:25,400 --> 00:15:27,280
That's The thing is that you 
have to put it in the same 

322
00:15:27,280 --> 00:15:29,360
bracket as other quality 
options. 

323
00:15:29,680 --> 00:15:32,600
When you compare it to some of 
these other quote, UN quote keto

324
00:15:32,600 --> 00:15:35,840
bars that are rolling out, you 
know, like they're just filled 

325
00:15:35,840 --> 00:15:38,240
with fiber. 
Tapioca starch. 

326
00:15:38,240 --> 00:15:42,400
Tapioca starch and filler, 
maltodextrin, all these just 

327
00:15:42,400 --> 00:15:45,120
trash ingredients and their 
claim to fame is that it's the 

328
00:15:45,280 --> 00:15:49,640
low net carbs or you know, 0 net
carb, 5 net carb, whatever, and 

329
00:15:49,640 --> 00:15:51,480
you flip it around and it's just
filled with. 

330
00:15:52,240 --> 00:15:54,160
Yeah. 
And at the end of the day, like 

331
00:15:54,760 --> 00:15:57,520
all these companies that are 
outsourcing and using a Co 

332
00:15:57,520 --> 00:16:01,440
Packer, like they are having to 
fit within the Co Packers mold 

333
00:16:01,840 --> 00:16:04,800
and all of those Co Packers are 
trying to make money because 

334
00:16:04,800 --> 00:16:06,880
they don't care. 
Like their their customers are 

335
00:16:06,880 --> 00:16:09,240
not the people eating the the 
bars, their customers are the 

336
00:16:09,240 --> 00:16:11,000
people that are hiring them to 
make their bars. 

337
00:16:11,000 --> 00:16:11,920
Right. 
They just care about money. 

338
00:16:11,920 --> 00:16:12,960
It's money. 
Money, money, money. 

339
00:16:13,120 --> 00:16:17,600
And with that said, they don't 
have the quality control but all

340
00:16:17,600 --> 00:16:19,000
of the bars are playing the same
game. 

341
00:16:19,000 --> 00:16:23,040
That's why all of the bars are 
like 180 to 240 calories, 

342
00:16:23,040 --> 00:16:24,160
because they're all going 
through a. 

343
00:16:24,200 --> 00:16:27,680
COPAC snack bars. 
Snack bars, so like you can't 

344
00:16:27,680 --> 00:16:34,360
compare the brick price per 
calorie to our price per meal to

345
00:16:34,360 --> 00:16:37,840
like one of those because we're 
like four or five times the 

346
00:16:37,840 --> 00:16:40,760
size. 
But if you look at us as a meal,

347
00:16:40,760 --> 00:16:45,080
as we are 1000 calories and 
compare that to another 1000 

348
00:16:45,080 --> 00:16:47,840
calories from quality sources, 
we blow them out of the water 

349
00:16:48,200 --> 00:16:51,000
day in, day out. 
You know, so I mean, it just is 

350
00:16:51,000 --> 00:16:52,120
what it is. 
Like we're going to have to do a

351
00:16:52,120 --> 00:16:54,800
little bit more work educating 
the consumer for those that 

352
00:16:54,800 --> 00:16:57,320
don't know. 
But for those that do know, like

353
00:16:57,360 --> 00:17:00,360
they've already got it, you 
know, like I emailed when this 

354
00:17:00,360 --> 00:17:01,760
was coming, when I knew this was
going to happen. 

355
00:17:01,760 --> 00:17:05,280
I emailed several people after 
the cookie dough launch because 

356
00:17:05,280 --> 00:17:08,119
I, in that newsletter, I asked 
for feedback on the cookie dough

357
00:17:08,119 --> 00:17:09,560
launch. 
And then several of the people 

358
00:17:09,560 --> 00:17:11,880
responded back with what their, 
what their thoughts were on it. 

359
00:17:12,520 --> 00:17:14,760
They all loved them. 
And I'm like, all right, by the 

360
00:17:14,760 --> 00:17:16,560
way, this is coming. 
I just want to give you a heads 

361
00:17:16,560 --> 00:17:19,400
up and get your honest opinion 
as a consumer of the bricks. 

362
00:17:19,680 --> 00:17:23,400
And like, man, we've got the 
best, most loyal customer base. 

363
00:17:23,400 --> 00:17:25,079
Like we don't have a massive 
audience. 

364
00:17:25,079 --> 00:17:27,480
Like there's a lot of people on 
social media that have a way 

365
00:17:27,480 --> 00:17:33,040
bigger following than me. 
But my customer base, the keto 

366
00:17:33,040 --> 00:17:34,800
brick consumers are loyal 
audience. 

367
00:17:35,160 --> 00:17:37,440
Like it's like the freaking 300 
Spartans, man. 

368
00:17:37,440 --> 00:17:41,360
Like I would take them over 
these masses any day of the week

369
00:17:41,840 --> 00:17:45,040
because they're just better. 
Like they've been with us from 

370
00:17:45,040 --> 00:17:46,840
the beginning. 
They understand where we came 

371
00:17:46,840 --> 00:17:48,400
from. 
They understand the bootstrap of

372
00:17:48,400 --> 00:17:51,440
the business. 
They just get it man. 

373
00:17:51,440 --> 00:17:52,520
Dude. 
That's why I work here. 

374
00:17:52,720 --> 00:17:55,720
Yeah, yeah, yeah. 
And like, like we're a freaking 

375
00:17:55,720 --> 00:17:57,200
family. 
We had a little meeting this 

376
00:17:57,200 --> 00:18:01,080
morning and it's like y'all are 
my family and those people like 

377
00:18:01,080 --> 00:18:03,000
I would, I would take a bullet 
for those people. 

378
00:18:03,080 --> 00:18:07,600
And they all know me well enough
to know that I'm not doing this 

379
00:18:07,600 --> 00:18:09,400
out of like self-serving 
interests. 

380
00:18:09,400 --> 00:18:11,120
Like this just is what it is 
with the business. 

381
00:18:11,120 --> 00:18:13,640
And for me to be able to better 
serve them, this is what has to 

382
00:18:13,640 --> 00:18:15,320
happen. 
Like the numbers simply are what

383
00:18:15,320 --> 00:18:16,840
they are. 
We're not spending anything 

384
00:18:16,840 --> 00:18:20,320
extravagantly. 
Everything that I go through 

385
00:18:20,320 --> 00:18:22,360
every month, I look at all of my
accounting books, I'm like, 

386
00:18:22,360 --> 00:18:24,880
look, we use that, We use that. 
We need that. 

387
00:18:24,880 --> 00:18:27,560
We need that. 
Like we don't spending money 

388
00:18:27,560 --> 00:18:30,400
unnecessarily. 
All of our costs have gone up. 

389
00:18:30,400 --> 00:18:32,440
The tariffs are going to impact 
things that we're getting 

390
00:18:32,440 --> 00:18:34,520
internationally. 
Like cacao doesn't even grow in 

391
00:18:34,520 --> 00:18:36,160
America. 
So like that has to come 

392
00:18:36,160 --> 00:18:38,080
internationally. 
And there's the cacao crisis. 

393
00:18:38,440 --> 00:18:42,120
So my cacao crop costs have 
literally exceeded 300% from 

394
00:18:42,120 --> 00:18:45,600
what they were previously. 
The towel is still more 

395
00:18:45,600 --> 00:18:47,640
expensive than what I was 
originally paying for a cacao. 

396
00:18:49,120 --> 00:18:51,560
All of our costs, like the film 
that we're using in the new 

397
00:18:51,560 --> 00:18:54,400
bricks so that it seals better, 
so that it doesn't leak. 

398
00:18:55,240 --> 00:18:58,320
That film is twice as expensive 
as the film we were using. 

399
00:18:59,320 --> 00:19:03,120
Our shipping costs have, you 
know, gone up every six months 

400
00:19:03,120 --> 00:19:07,600
like we've said, and we're just 
doing a lot of different things.

401
00:19:07,600 --> 00:19:10,200
And in order to double down on 
tallow production and make those

402
00:19:10,200 --> 00:19:13,520
more accessible and more in 
stock, I need to be able to buy,

403
00:19:13,720 --> 00:19:16,320
you know, more ingredients on 
the front end so that by the 

404
00:19:16,320 --> 00:19:19,080
time they get here, I'm able to 
produce enough to keep them in 

405
00:19:19,080 --> 00:19:21,440
stock. 
That requires more of a margin. 

406
00:19:22,600 --> 00:19:25,480
Everything is just expensive. 
And like, I was doing some 

407
00:19:25,480 --> 00:19:27,800
research on the history of 
grocery costs. 

408
00:19:28,160 --> 00:19:32,280
And since the last election 
cycle, so since 2020, the 

409
00:19:32,320 --> 00:19:36,160
average cost of groceries has 
increased over 25%. 

410
00:19:36,280 --> 00:19:39,640
And there's some outliers like 
dairy, I think is up 30%. 

411
00:19:39,640 --> 00:19:42,800
Eggs are through the roof, 
obviously, but the average cost 

412
00:19:42,800 --> 00:19:47,480
of groceries has gone up 25%. 
And I feel like people are 

413
00:19:47,480 --> 00:19:50,200
understanding and recognize that
reality. 

414
00:19:50,200 --> 00:19:52,840
And that's what they were saying
back in that e-mail response. 

415
00:19:52,840 --> 00:19:55,120
It's like people get it, like 
they're, they're dealing with 

416
00:19:55,120 --> 00:19:57,680
these higher costs. 
And I'm not trying to burden 

417
00:19:57,680 --> 00:20:00,080
them anymore because I want it 
to be accessible to people. 

418
00:20:00,440 --> 00:20:03,240
But. 
I can't realistically not go up 

419
00:20:03,240 --> 00:20:04,840
in price if everything around me
is. 

420
00:20:04,840 --> 00:20:06,640
Exactly. 
And we were just doing plans and

421
00:20:06,640 --> 00:20:09,160
purchasing just the other day 
and we were ordering, I don't 

422
00:20:09,160 --> 00:20:12,880
remember what it was boxes of. 
Cacao powder. 

423
00:20:12,880 --> 00:20:14,640
Cup powder or nibs or something 
like that. 

424
00:20:14,640 --> 00:20:19,680
And here we are again. 
Look, your cost for nibs or 

425
00:20:19,680 --> 00:20:23,120
coconut flakes or whatever it 
was is now higher than the last 

426
00:20:23,120 --> 00:20:25,960
time we ordered. 
So that means our cost to 

427
00:20:25,960 --> 00:20:28,640
produce each brick is going up 
because of those ones. 

428
00:20:28,640 --> 00:20:30,920
And then there's another 
ingredient that just got more 

429
00:20:30,920 --> 00:20:33,560
expensive and then shipping of 
those ingredients just got more 

430
00:20:33,560 --> 00:20:36,120
expensive. 
Everything but it's crazy is 

431
00:20:36,200 --> 00:20:39,360
none of these other companies 
tell people when their prices go

432
00:20:39,360 --> 00:20:40,640
up. 
They just do it. 

433
00:20:40,760 --> 00:20:42,960
They just roll out new prices 
and you're like, wait a second, 

434
00:20:43,040 --> 00:20:45,560
wasn't that $3 cheaper last time
I bought it? 

435
00:20:45,640 --> 00:20:48,600
And so like the transparency is 
is. 

436
00:20:48,680 --> 00:20:51,560
Crucial for me. 
It's like I don't want to pull 

437
00:20:51,560 --> 00:20:54,720
the wool over anybody's eyes. 
Like if I've got an issue, y'all

438
00:20:54,720 --> 00:20:56,760
the first to know. 
If there's a concern, y'all the 

439
00:20:56,760 --> 00:20:59,960
first to know. 
Like if there's a change I want 

440
00:20:59,960 --> 00:21:03,560
my people to know and if that's 
just how it should be done. 

441
00:21:03,680 --> 00:21:05,760
You know, there's another option
for this whole crisis. 

442
00:21:05,760 --> 00:21:08,080
What's that? 
Instead of raising the prices, 

443
00:21:08,480 --> 00:21:11,200
we could just start introducing 
like canola oil. 

444
00:21:11,560 --> 00:21:13,160
Yeah, make a canola oil brick. 
Yeah. 

445
00:21:13,160 --> 00:21:16,960
We could, we could swap out half
the tallow for a nice, you know,

446
00:21:17,000 --> 00:21:20,080
vegetable oil, canola oil, 
soybean oil. 

447
00:21:20,080 --> 00:21:21,520
That stuff's cheap. 
That's cheap. 

448
00:21:21,520 --> 00:21:23,600
Good. 
What else? 

449
00:21:23,600 --> 00:21:27,120
I mean, we could even swap out 
some of the the the flavors we 

450
00:21:27,120 --> 00:21:29,240
could get really cheap quality 
protein. 

451
00:21:29,320 --> 00:21:30,600
We could do that. 
We just want to do that. 

452
00:21:30,600 --> 00:21:31,840
We could do that, make a lot of 
money. 

453
00:21:31,840 --> 00:21:33,880
We could. 
We could drive like super fancy 

454
00:21:33,880 --> 00:21:36,000
cars. 
Yeah, yeah, we could do that. 

455
00:21:37,600 --> 00:21:38,800
That just wouldn't be right, 
man. 

456
00:21:38,880 --> 00:21:40,440
Wouldn't be right. 
So I'm not going to do that. 

457
00:21:40,440 --> 00:21:44,040
Wrong path, wrong path. 
But like I said, we'll probably 

458
00:21:44,040 --> 00:21:47,080
lose some people with this 
because that's just the reality 

459
00:21:47,080 --> 00:21:49,280
of the situation. 
But I, I believe in my heart of 

460
00:21:49,280 --> 00:21:52,640
hearts that our target customers
will get it, that they'll 

461
00:21:52,640 --> 00:21:55,880
understand it. 
And like I said, we got the best

462
00:21:55,880 --> 00:21:58,280
freaking most loyal customer 
base ever and. 

463
00:21:58,280 --> 00:22:01,520
Well, the only other option you 
You may lose a few people while 

464
00:22:01,520 --> 00:22:03,680
this happens. 
If this doesn't happen, you're 

465
00:22:03,680 --> 00:22:05,320
going to lose everybody. 
Yeah. 

466
00:22:05,320 --> 00:22:07,760
And that's, that's the reality 
that's, you know, it's like we 

467
00:22:07,800 --> 00:22:12,400
may lose a few that don't get 
it, but I'd do it. 

468
00:22:12,400 --> 00:22:15,160
I'd rather do this and stay in 
business so we can keep serving 

469
00:22:15,160 --> 00:22:18,120
those that do you know. 
So there's that, but. 

470
00:22:18,160 --> 00:22:20,160
On the flip side. 
It's not all doom and gloom. 

471
00:22:21,080 --> 00:22:26,120
So we are going to roll out this
pretty freaking awesome loyalty 

472
00:22:26,120 --> 00:22:28,960
program because like with the 
whole overarching theme here is 

473
00:22:28,960 --> 00:22:31,320
like, I want to just better 
serve the people that are that 

474
00:22:31,320 --> 00:22:34,560
do get it, that have been our 
target consumer that are a loyal

475
00:22:34,560 --> 00:22:36,560
base. 
And I'm going to roll out this 

476
00:22:36,560 --> 00:22:39,760
loyalty program in tandem with 
the price change. 

477
00:22:39,760 --> 00:22:41,400
And this loyalty program is 
pretty slick, man. 

478
00:22:41,400 --> 00:22:45,320
So hopefully it drops at the 
same time like the price change 

479
00:22:45,320 --> 00:22:48,480
will go into effect on the 12th 
of May, which is a Monday. 

480
00:22:49,040 --> 00:22:52,840
If everything goes as scheduled.
Yeah, it should all go as 

481
00:22:52,840 --> 00:22:54,440
scheduled. 
I'm, I'm, I'm going to drop the,

482
00:22:54,440 --> 00:22:56,400
the price change on 12th of May 
for sure. 

483
00:22:57,320 --> 00:23:00,440
And then I'm hopeful that the 
loyalty program will all be done

484
00:23:00,440 --> 00:23:02,960
at that same time and that will 
go into effect as well. 

485
00:23:03,280 --> 00:23:05,520
There may be a little bit of a 
delay on that, but it will 

486
00:23:05,520 --> 00:23:09,280
definitely be the same month of 
May, hopefully again, both on 

487
00:23:09,280 --> 00:23:11,600
the same day on the 12th. 
But the loyalty program is 

488
00:23:11,600 --> 00:23:15,640
pretty slick because you'll 
basically you're going to get 

489
00:23:15,640 --> 00:23:19,320
rewarded for, you know, your 
keto brick purchases. 

490
00:23:19,840 --> 00:23:21,920
So yeah, your dollar spent. 
There's going to be like a point

491
00:23:21,920 --> 00:23:25,840
system, and then you'll be able 
to redeem those points on 

492
00:23:25,960 --> 00:23:29,600
various different things. 
You know, swag, merchandise, 

493
00:23:29,600 --> 00:23:31,200
keto bricks, all that good 
stuff. 

494
00:23:31,520 --> 00:23:35,600
Plus you'll have multiple tiers,
and then people can level up in 

495
00:23:35,600 --> 00:23:37,760
tiers based off of their 
purchase history. 

496
00:23:38,520 --> 00:23:42,760
And each tier you get additional
incentive perks, a points 

497
00:23:42,760 --> 00:23:47,040
multiplier on the latter tiers, 
you get like, you know, little 

498
00:23:47,040 --> 00:23:49,520
stuff like birthday points and 
you get points for falling on 

499
00:23:49,520 --> 00:23:51,720
social, subscribe to the 
podcast, little stuff like that,

500
00:23:52,000 --> 00:23:54,120
but points based on dollar 
spent. 

501
00:23:55,080 --> 00:23:58,040
And then you'll get all these 
incentives as you level up. 

502
00:23:58,200 --> 00:24:00,920
And then you can obviously 
redeem the points on greater and

503
00:24:00,920 --> 00:24:03,560
greater things as well. 
So it's going to be kind of a 

504
00:24:03,560 --> 00:24:06,440
cool, tangible way for us to 
give back to people that that 

505
00:24:06,440 --> 00:24:08,720
get it and are with us for the 
right reasons. 

506
00:24:09,840 --> 00:24:11,720
So yeah, I'm. 
I'm excited. 

507
00:24:11,720 --> 00:24:16,640
The most exciting component on 
this whole loyalty program is 

508
00:24:17,120 --> 00:24:21,360
one of the ideas we were talking
about and that is early access 

509
00:24:21,600 --> 00:24:25,040
to flavor launches. 
So that might be, I don't know 

510
00:24:25,040 --> 00:24:28,320
what we're going to decide on if
that's Tier 3 or 4, but you 

511
00:24:28,320 --> 00:24:33,000
would essentially unlock maybe a
24 hour window or whatever we 

512
00:24:33,240 --> 00:24:34,960
roll out. 
So don't quote us on this quite 

513
00:24:34,960 --> 00:24:38,840
yet, but like, like when we 
launched Cake Pop, it 

514
00:24:38,840 --> 00:24:42,120
disappeared super quick. 
But in this circumstance, say we

515
00:24:42,120 --> 00:24:46,120
roll out a brand new flavour, 
people in that tier might get 12

516
00:24:46,120 --> 00:24:50,800
or 24 hours in advance to the 
public roll out to shop that 

517
00:24:50,840 --> 00:24:51,720
flavour. 
Yeah. 

518
00:24:52,160 --> 00:24:55,720
So there'd be vent component and
again, we're still kind of 

519
00:24:55,720 --> 00:24:59,360
working on the details here, but
there there'll also be like I, I

520
00:24:59,360 --> 00:25:03,560
want to get more feedback from 
the top tier people because if 

521
00:25:03,560 --> 00:25:06,240
they're top tier people, they've
obviously believe in the brand, 

522
00:25:06,560 --> 00:25:08,440
leverage the brand, depend on 
the brand. 

523
00:25:08,680 --> 00:25:10,920
I want to serve them as best I 
can. 

524
00:25:10,920 --> 00:25:13,920
So like I'm going to bring them 
into the fold for flavor 

525
00:25:13,920 --> 00:25:17,080
creation, taste testing, all 
that stuff. 

526
00:25:17,480 --> 00:25:20,320
So it's going to be cool, man 
Like I'm, I'm excited about it. 

527
00:25:20,320 --> 00:25:22,120
This is our first time using 
something like this. 

528
00:25:22,120 --> 00:25:23,600
There's going to be a lot of 
things that we got to work 

529
00:25:23,600 --> 00:25:28,960
through and figure out, but the 
overarching theme to all of this

530
00:25:28,960 --> 00:25:33,560
is we are, have been and always 
will be the world's greatest 

531
00:25:33,560 --> 00:25:35,680
performance nutrition bar, 
middle replacement bar. 

532
00:25:36,440 --> 00:25:39,640
In order to continue doubling 
down on that goal, that mission,

533
00:25:39,960 --> 00:25:42,720
we're going to focus 
specifically on serving our 

534
00:25:42,720 --> 00:25:46,560
primary target demographic and 
making this reality for them of 

535
00:25:46,560 --> 00:25:48,520
that primary demographic. 
We're going to do everything we 

536
00:25:48,520 --> 00:25:51,480
can to add as much value to 
their lives as a consumer of the

537
00:25:51,480 --> 00:25:55,480
bricks as possible and just, you
know, really reward them for 

538
00:25:55,480 --> 00:25:57,280
being loyal consumers of the 
bricks. 

539
00:25:57,280 --> 00:25:59,800
So it's all a positive in my 
mind. 

540
00:26:00,920 --> 00:26:03,760
It's just always scary because 
you never know what's going to 

541
00:26:03,760 --> 00:26:05,760
happen, you know? 
But the best things in life are 

542
00:26:05,800 --> 00:26:08,120
scary. 
Best things in life are scary 

543
00:26:08,440 --> 00:26:10,480
and like every time we've done 
any little change, like anytime 

544
00:26:10,480 --> 00:26:13,600
we rolled out the shipping cost 
or anytime we change the volume 

545
00:26:13,600 --> 00:26:16,240
discount structure in the past 
or whatever the case may be, I 

546
00:26:16,240 --> 00:26:19,680
always like stress about it, 
fret about it, lose sleep on it.

547
00:26:20,040 --> 00:26:22,280
And then every single time 
people are like, look, you're 

548
00:26:22,280 --> 00:26:24,400
honest, you're transparent, we 
get it, we understand. 

549
00:26:24,400 --> 00:26:25,720
It's just we out of the 
situation. 

550
00:26:25,720 --> 00:26:28,240
We're always here for you. 
And I'm sure the same thing is 

551
00:26:28,240 --> 00:26:31,800
going to be true with this, but 
I haven't figured out how to 

552
00:26:31,800 --> 00:26:34,520
just like breathe through it all
and not worry about it so. 

553
00:26:34,800 --> 00:26:36,640
Everything will be OK. 
Yeah, everything's going to be 

554
00:26:36,640 --> 00:26:37,920
OK. 
What else we got cooking? 

555
00:26:39,440 --> 00:26:40,880
The guys are making some bricks 
right now. 

556
00:26:41,360 --> 00:26:43,880
Ellen's rocking some orders. 
I got some content that I'm 

557
00:26:43,880 --> 00:26:46,360
going to work on. 
We just took progress pictures. 

558
00:26:46,360 --> 00:26:48,960
We usually do progress pictures 
once a week, just kind of check 

559
00:26:48,960 --> 00:26:51,280
in, see how things are going. 
Ellen's in prep, Ralph is in 

560
00:26:51,280 --> 00:26:52,440
prep. 
I'm in prep. 

561
00:26:52,840 --> 00:26:54,920
You're in an offseason. 
I'm in an offseason, but I'm 

562
00:26:54,920 --> 00:26:58,000
kind of dieting down. 
But I'm I'm getting leaner for 

563
00:26:58,000 --> 00:26:58,360
sure. 
You are. 

564
00:26:58,360 --> 00:27:00,760
Definitely you can see more 
visualization. 

565
00:27:00,840 --> 00:27:05,000
Yeah, I was at 2O2 at the height
of this offseason and I was just

566
00:27:05,000 --> 00:27:07,520
too freaking fluffy. 
That should be a shirt. 

567
00:27:07,520 --> 00:27:08,960
Too freaking fluffy. 
Too freaking fluffy. 

568
00:27:09,720 --> 00:27:12,880
And then right now I, I just 
weighed in, I was at 182.5. 

569
00:27:12,880 --> 00:27:16,400
So I've lost 20 lbs which is 
crazy, but I'm probably going to

570
00:27:16,400 --> 00:27:20,560
get down to like 175 and then 
try and hold between 175 and 

571
00:27:20,560 --> 00:27:21,760
180. 
What? 

572
00:27:21,800 --> 00:27:24,400
What is your estimated body fat 
at that level you think? 

573
00:27:25,200 --> 00:27:29,080
Probably 12 teens. 
I mean, yeah, probably 1212 to 

574
00:27:29,080 --> 00:27:32,280
14. 
I I was at 15-5 according to the

575
00:27:32,280 --> 00:27:35,160
in body this morning. 
I'll make it down a little bit 

576
00:27:35,160 --> 00:27:38,760
lighter, which will make my 50 
mile March easier because I 

577
00:27:38,760 --> 00:27:40,320
won't have as much weight to be 
carrying around. 

578
00:27:40,720 --> 00:27:45,760
And it'll make my next prep 
smoother as well, which I'm 

579
00:27:45,760 --> 00:27:48,520
probably going to prep in 2027. 
I've been just thinking about 

580
00:27:48,520 --> 00:27:50,720
that because you're going to 
compete this year. 

581
00:27:50,720 --> 00:27:54,040
I'm going. 
To do 2 to 3 to question mark 

582
00:27:54,080 --> 00:27:56,440
number of shows this year. 
And then you're going to take 

583
00:27:56,440 --> 00:27:59,160
next year off, obviously. 
I'm going to reverse into 2026 

584
00:27:59,160 --> 00:28:00,080
and. 
Then you're going to compete in 

585
00:28:00,080 --> 00:28:02,240
2027. 
Might as well step on stage with

586
00:28:02,240 --> 00:28:03,520
you. 
That's the goal. 

587
00:28:04,200 --> 00:28:05,840
I want us to compete against one
another. 

588
00:28:06,960 --> 00:28:08,320
It'll be good. 
Yeah, but you're going to what 

589
00:28:08,320 --> 00:28:10,600
if you just hack up my macros? 
I'm not hiring you this. 

590
00:28:10,600 --> 00:28:13,360
No, no, no, no, no. 
See, like in order. 

591
00:28:13,440 --> 00:28:17,400
The way my mind works is I want 
you to be the best you can be 

592
00:28:18,240 --> 00:28:21,240
'cause I want to beat you at 
your best like I don't want. 

593
00:28:21,240 --> 00:28:23,040
If you get beat. 
Then I got beat. 

594
00:28:23,040 --> 00:28:26,200
Student beats the teacher. 
Well then, then I get beat, then

595
00:28:26,200 --> 00:28:28,040
I get beat. 
But how cool would that be man, 

596
00:28:28,040 --> 00:28:30,240
if we actually competed at the 
same time, you know, that would 

597
00:28:30,240 --> 00:28:33,080
be awesome. 
So let's to figure out a show 

598
00:28:33,360 --> 00:28:36,240
'cause we'll both be pros, so 
we'll have to compete. 

599
00:28:36,800 --> 00:28:38,280
On a pro stage if I win a pro 
card. 

600
00:28:38,880 --> 00:28:40,760
You won a pro card. 
I'm thinking I'm gonna try. 

601
00:28:41,000 --> 00:28:44,440
You can't win a pro card but I 
guess technically with the well 

602
00:28:44,440 --> 00:28:46,360
your pro status was in physique 
though right? 

603
00:28:46,800 --> 00:28:49,400
A class I had Pro card in Men's 
Physique. 

604
00:28:49,560 --> 00:28:52,360
Yeah, that was the IP. 
So IP is no longer gonna be, I 

605
00:28:52,400 --> 00:28:53,800
mean, they're just kind of 
getting swallowed up by the 

606
00:28:53,800 --> 00:28:54,960
WNBF. 
Right. 

607
00:28:54,960 --> 00:29:00,400
But they still honour that. 
So like you're technically, I 

608
00:29:00,400 --> 00:29:03,560
guess technically you would be 
able to compete in a WNBF pro 

609
00:29:03,560 --> 00:29:06,240
show for Classic? 
Or physique and physique. 

610
00:29:06,320 --> 00:29:08,440
And I don't want to. 
I'm going to retire. 

611
00:29:08,440 --> 00:29:10,440
You're too big for me. 
Those shorts hang up the board 

612
00:29:10,440 --> 00:29:13,320
shorts. 
But you have to compete as an 

613
00:29:13,320 --> 00:29:17,960
amateur in classic and open 
bodybuilding to get a pro card 

614
00:29:17,960 --> 00:29:21,080
there. 
And then when you do that, you 

615
00:29:21,080 --> 00:29:24,120
and I will both be pro 
bodybuilding and then we can 

616
00:29:24,120 --> 00:29:27,240
compete against one another on a
pro stage, which is pretty 

617
00:29:27,240 --> 00:29:29,000
slick. 
So I'm excited about that. 

618
00:29:29,760 --> 00:29:33,800
So yeah, 2027. 
How old will you be in 2027? 

619
00:29:33,880 --> 00:29:39,200
2027 I will be well in September
I'll be at 47, otherwise I'll be

620
00:29:39,200 --> 00:29:43,120
46, open till September. 
I'm 33 now, I'll be 34 in 

621
00:29:43,120 --> 00:29:45,080
October. 
So we'd have to be in the open. 

622
00:29:45,080 --> 00:29:47,480
35, I'd be 36. 
Because otherwise I'll probably 

623
00:29:47,480 --> 00:29:50,760
just do masters. 
I'll definitely do open. 

624
00:29:50,760 --> 00:29:53,840
I mean especially you. 
I mean you, you definitely. 

625
00:29:53,840 --> 00:29:55,120
I mean you could do masters for 
sure. 

626
00:29:55,120 --> 00:29:57,200
But always do open. 
Yeah, always do open. 

627
00:29:58,160 --> 00:30:00,040
I told Ralph. 
I mean, Ralph's freaking 62. 

628
00:30:00,040 --> 00:30:01,360
I'm like, look man, you look 
great. 

629
00:30:01,480 --> 00:30:05,040
Do open end masters. 
You know, there's one guy that 

630
00:30:05,040 --> 00:30:07,240
called me a day and he's going 
to, he was asking about doing my

631
00:30:07,240 --> 00:30:08,480
show in September, and he's 
going to. 

632
00:30:10,160 --> 00:30:15,280
Yeah, there was actually. 
Another Instagram DM somebody 

633
00:30:15,280 --> 00:30:17,040
else had inquired on that 
that'd. 

634
00:30:17,040 --> 00:30:18,600
Be awesome yeah, so I'm I'm 
gonna do it like I don't know 

635
00:30:18,600 --> 00:30:20,160
how many competitors we'll have 
there, but we'll have a 

636
00:30:20,160 --> 00:30:22,960
disability category which is 
super cool you know like. 

637
00:30:23,120 --> 00:30:25,160
And that's kind of a broad like 
you. 

638
00:30:25,480 --> 00:30:29,160
It's not, it's not a certain 
disability, right? 

639
00:30:29,280 --> 00:30:32,120
It's no anybody deemed with a 
disability, physical disability.

640
00:30:32,160 --> 00:30:34,800
Like a lot of them, you know, 
wheelchair bodybuilding kind of 

641
00:30:35,640 --> 00:30:41,560
this guy has cerebral palsy, so 
his lower leg development is 

642
00:30:41,560 --> 00:30:45,520
underdeveloped and he has a hard
time contracting some of the 

643
00:30:45,520 --> 00:30:46,840
poses for the upper body. 
Sure. 

644
00:30:47,760 --> 00:30:50,400
But I told him, too, I'm like, 
look, man, you know, you haven't

645
00:30:50,400 --> 00:30:53,040
done a show in, I think you said
12 years or something like that.

646
00:30:53,040 --> 00:30:55,880
Oh, nice. 
So, you know, get get up there 

647
00:30:55,880 --> 00:30:57,040
on stage. 
Rock'n'roll. 

648
00:30:57,800 --> 00:31:01,200
I invited him. 
I think he's our age. 30s 

649
00:31:01,200 --> 00:31:02,280
Forties. 
Yeah, I think he's. 

650
00:31:02,280 --> 00:31:05,200
I think so, but I told him to 
come to that posing seminar, 

651
00:31:05,200 --> 00:31:07,600
which talk about that. 
We're doing a free posing 

652
00:31:07,600 --> 00:31:12,720
seminar May 24th, May 24th, this
Saturday. 

653
00:31:12,760 --> 00:31:15,760
So yeah, that'll be at Ozark 
Iron Gym at noon. 

654
00:31:16,280 --> 00:31:19,240
So anybody that's listening, 
it's local or willing to travel,

655
00:31:19,520 --> 00:31:21,440
we'll do a free posing seminar 
there, which would be good. 

656
00:31:21,960 --> 00:31:23,680
You'll be out of town. 
Unfortunately, going to the 

657
00:31:23,680 --> 00:31:25,400
lake. 
But we'll FaceTime you in or 

658
00:31:25,400 --> 00:31:26,960
something. 
You can like go hit the poses. 

659
00:31:26,960 --> 00:31:28,360
On the dock or something like 
that there. 

660
00:31:28,360 --> 00:31:29,160
You go. 
There you go. 

661
00:31:30,320 --> 00:31:32,640
Talked to my dad yesterday. 
He's coming back from a sailing 

662
00:31:32,640 --> 00:31:37,120
trip this week actually, but I 
told him he's got a block out 

663
00:31:37,120 --> 00:31:40,440
September for the show because 
I'm going to have him smoking 

664
00:31:40,440 --> 00:31:44,400
meat for all the competitors and
he's going to be there like all 

665
00:31:44,400 --> 00:31:46,000
night long. 
So I'm going to have him sleep 

666
00:31:46,000 --> 00:31:49,200
in the rig right there. 
He's going to be just tending 

667
00:31:49,200 --> 00:31:49,920
the smoking. 
I'm probably. 

668
00:31:49,920 --> 00:31:51,080
Going to eat some after the 
show. 

669
00:31:51,480 --> 00:31:53,040
Yeah, you should. 
Probably eat a lot of meat after

670
00:31:53,040 --> 00:31:53,720
the show. 
Yeah you should. 

671
00:31:53,720 --> 00:31:56,560
Ever seen that shirt that says 
smoke meat not meth? 

672
00:31:57,600 --> 00:31:59,160
You should. 
Get him one that he can wear. 

673
00:31:59,160 --> 00:32:01,600
Smoked meat, not meth. 
Yeah. 

674
00:32:01,640 --> 00:32:03,840
Who wants to smoke meth? 
When you get meat, you know 

675
00:32:03,840 --> 00:32:06,600
it's. 
Hard to inhale meat. 

676
00:32:06,600 --> 00:32:08,720
Meth heads are probably meat 
deprived, they just don't see 

677
00:32:08,720 --> 00:32:11,920
the bliss and quality, you know,
smoked BBQ. 

678
00:32:13,040 --> 00:32:14,320
What else is new in the world, 
man? 

679
00:32:15,520 --> 00:32:18,240
Not a whole lot. 
Last time we alluded to that 

680
00:32:18,360 --> 00:32:22,920
Keto CTA trial study. 
Yeah, you kind of dug into that 

681
00:32:22,920 --> 00:32:24,920
a little bit, didn't? 
You I dug in a little bit, but 

682
00:32:24,920 --> 00:32:28,160
there's there's man, it's crazy 
online like Twitter is going 

683
00:32:28,160 --> 00:32:34,960
ballistic more so last week, but
it's the the side that put out 

684
00:32:34,960 --> 00:32:38,520
the trial study. 
So Nick Norowitz, Dave Feldman, 

685
00:32:39,960 --> 00:32:42,680
Dr. Budoff, I believe, and then 
a few others. 

686
00:32:43,040 --> 00:32:47,480
They haven't made their 
official, you know, follow up 

687
00:32:47,560 --> 00:32:51,720
claims to all of the controversy
and stuff. 

688
00:32:51,720 --> 00:32:54,200
So I'm waiting for them to make 
their official announcement 

689
00:32:54,200 --> 00:32:56,440
before I kind of garner an 
opinion one way or the other. 

690
00:32:57,600 --> 00:32:59,000
But it is. 
It is crazy, man. 

691
00:32:59,000 --> 00:33:01,760
Because they're really pretty 
reputable, reputable guys. 

692
00:33:01,800 --> 00:33:02,480
Right. 
Yeah. 

693
00:33:02,480 --> 00:33:04,480
But like, a lot of that's 
getting questioned from all the 

694
00:33:04,480 --> 00:33:06,320
opposing sides. 
It's just, it's just weird. 

695
00:33:06,320 --> 00:33:09,000
Like nobody's polite online and 
it's unfortunate. 

696
00:33:09,000 --> 00:33:11,720
Like, I, I understand that, you 
know, if you're taking a 

697
00:33:11,720 --> 00:33:13,920
scientific stance on something, 
you need to obviously put the 

698
00:33:13,920 --> 00:33:16,960
best foot forward and be honest 
and transparent. 

699
00:33:17,320 --> 00:33:19,520
And some are suggesting that 
they weren't. 

700
00:33:20,280 --> 00:33:21,360
Who knows? 
I don't know. 

701
00:33:21,440 --> 00:33:22,680
You know, I haven't talked to 
any of them. 

702
00:33:22,680 --> 00:33:24,520
And I don't want to be one of 
the hearsay guys that's just 

703
00:33:24,520 --> 00:33:28,560
here into the Grapevine. 
But, you know, I've talked with 

704
00:33:28,560 --> 00:33:32,080
Dave and Nick, obviously 
independently of this prior to 

705
00:33:32,080 --> 00:33:35,040
all of this, and they've always 
seemed like good guys to me. 

706
00:33:35,960 --> 00:33:38,600
So I don't want to, you know, 
have an opinion one way or the 

707
00:33:38,600 --> 00:33:42,200
other based on, I just want to 
let everybody speak their mind 

708
00:33:42,560 --> 00:33:44,960
and then I can make my opinion 
afterwards. 

709
00:33:44,960 --> 00:33:47,520
But it's unfortunate that people
just attack people. 

710
00:33:48,200 --> 00:33:50,040
Internet's crazy. 
Yeah. 

711
00:33:50,040 --> 00:33:53,280
And like people like, no, none 
of these people would say these 

712
00:33:53,280 --> 00:33:55,280
things if you were standing or 
sitting face to face with 

713
00:33:55,280 --> 00:33:55,880
somebody. 
Just. 

714
00:33:55,880 --> 00:33:57,360
Like our like our ads that we 
were. 

715
00:33:57,360 --> 00:33:58,880
Talking about, yeah, it's like, 
I don't get it. 

716
00:34:00,520 --> 00:34:02,160
Are so rude. 
Yeah, it's so rude. 

717
00:34:02,600 --> 00:34:05,400
It's just weird to me, man. 
Just be nice. 

718
00:34:05,880 --> 00:34:09,000
Love that neighbor. 
Speaking of neighbors, it's 

719
00:34:09,000 --> 00:34:10,840
totally random, but we got home 
yesterday. 

720
00:34:11,600 --> 00:34:14,600
I was playing with Rigel outside
and somebody drove down the 

721
00:34:14,600 --> 00:34:19,080
road, pulled into my driveway 
and said hey, somebody stalled 

722
00:34:19,080 --> 00:34:22,360
out down the road and somebody 
called me to come get you to go 

723
00:34:22,360 --> 00:34:25,880
get them. 
And I'm like, OK, Roger was butt

724
00:34:25,880 --> 00:34:27,199
naked and playing around 
outside. 

725
00:34:27,199 --> 00:34:29,960
So I threw some clothes on him, 
threw him in the truck. 

726
00:34:30,159 --> 00:34:32,880
We drove down there and I got a 
tow strap and pulled him up to 

727
00:34:32,880 --> 00:34:35,320
his place. 
I don't know what was wrong with

728
00:34:35,320 --> 00:34:36,600
his truck, but it totally 
stalled out. 

729
00:34:37,000 --> 00:34:39,800
So did you know him? 
No, he's my neighbor, but I've 

730
00:34:39,800 --> 00:34:43,320
never seen him. 
He's that guy on my left side if

731
00:34:43,320 --> 00:34:45,679
you're looking at my house. 
Ohio, that White House Down in 

732
00:34:45,679 --> 00:34:47,719
the trees. 
Yeah, but I've never met this 

733
00:34:47,719 --> 00:34:49,880
guy. 
I've never seen him outside. 

734
00:34:50,600 --> 00:34:51,880
I I don't know anything about 
him. 

735
00:34:51,880 --> 00:34:54,199
Crystal met him. 
He came over one day when 

736
00:34:54,199 --> 00:34:56,360
Crystal was out there, but I've 
never met him. 

737
00:34:56,600 --> 00:34:58,760
So I was honestly grateful 
because then I could go down 

738
00:34:58,760 --> 00:35:01,600
there and shake his hand, meet 
him, introduce myself and pull 

739
00:35:01,600 --> 00:35:03,640
him home and save the day. 
Save the day, I guess. 

740
00:35:03,640 --> 00:35:05,840
But he seemed friendly enough. 
That's a good guy. 

741
00:35:06,840 --> 00:35:09,240
Love that neighbor. 
Yeah, like just being polite. 

742
00:35:09,240 --> 00:35:11,840
Like, why can't people just be 
friendly? 

743
00:35:11,840 --> 00:35:14,080
If there's anything that you 
don't understand and you like, 

744
00:35:14,080 --> 00:35:17,880
get your feathers all ruffled 
and your initial response is to 

745
00:35:17,880 --> 00:35:21,080
like, lash out, like just 
freaking message the person, get

746
00:35:21,080 --> 00:35:24,960
some clarity on the situation 
and like, let your jets cool for

747
00:35:24,960 --> 00:35:26,760
a second. 
Like this seems like common 

748
00:35:26,760 --> 00:35:28,800
sense wisdom right here, but 
ain't too common. 

749
00:35:28,840 --> 00:35:30,560
Yeah, agreed. 
Not nowadays. 

750
00:35:31,000 --> 00:35:33,160
Not nowadays. 
How am I doing on time Chad, 

751
00:35:33,160 --> 00:35:37,840
when we start 35 minutes? 
And 40. 8 seconds, 35 minutes. 

752
00:35:37,880 --> 00:35:41,440
That's pretty good, yeah. 
Any parting thoughts before we 

753
00:35:41,440 --> 00:35:43,360
boogie on? 
Just be nice. 

754
00:35:43,680 --> 00:35:46,720
Just be nice, we need help 
figuring out these title which 

755
00:35:46,720 --> 00:35:47,440
is today's. 
Title. 

756
00:35:47,440 --> 00:35:49,800
We should just name this one 
Smoked meat, not myth. 

757
00:35:50,440 --> 00:35:51,840
All right, smoked meat, not 
myth. 

758
00:35:52,120 --> 00:35:53,720
I don't know. 
We'll figure it out. 

759
00:35:53,760 --> 00:35:55,040
We'll figure it out. 
All right. 

760
00:35:55,120 --> 00:35:56,080
Pleasures always. 
Greg. 

761
00:35:56,080 --> 00:35:56,720
Roni. 
Yep. 

762
00:35:57,680 --> 00:35:59,560
Gregarious. 
Greggy. 

763
00:36:00,160 --> 00:36:01,320
Greggy. 
That's what. 

764
00:36:01,520 --> 00:36:03,320
This one you like. 
Yeah, that's what Caitlin's 

765
00:36:03,320 --> 00:36:05,560
daughter calls me. 
So Rigel calls you too? 

766
00:36:05,640 --> 00:36:07,840
Yeah, he does. 
So except she actually her 

767
00:36:07,840 --> 00:36:11,000
daughter calls me Craigie. 
Craigie. 

768
00:36:11,000 --> 00:36:12,920
Yeah, Craigie with AK. 
With AC. 

769
00:36:13,160 --> 00:36:15,360
With AC, Yeah, Roger calls you 
Gregie. 

770
00:36:15,360 --> 00:36:16,840
With AG, Yes, he does. 
Yeah. 

771
00:36:17,720 --> 00:36:18,920
All right, Gregie, Till next 
time. 

772
00:36:18,920 --> 00:36:19,800
All right. 
See you.

