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Well, hello ladies and gents, 
Robert Sykes, Keto, savage.com. 

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And today I'm going to do a 
little podcast is a little 

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different than normal. 
I'm not bringing a guest on. 

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Truth be told, we are traveling 
back from a competition right 

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now and I'm short on podcast 
episodes. 

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So I figured I'd be able to do 
like a a short solo episode that

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kind of discusses my wins and 
losses of these past three 

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competitions. 
So I'm going to break this up 

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into two separate podcast. 
This one is going to be the 

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wins, the next one is going to 
be the losses and just basically

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some pros and cons of what I've 
learned over these past three 

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competitions thus far. 
So without further ado, let's 

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dive into the wins part one of 
this competition series thus 

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far. 
Quick little caveat before we 

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actually begin. 
I'm recording this at an Airbnb,

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not in my normal studio. 
I am using my normal mic, but 

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I'm using a different mixer. 
So hopefully the audio is still 

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pretty good and the levels are 
all solid. 

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So my apologies. 
My sincere apologies if the 

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audio is not great, but that's 
just kind of circumstances that 

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we're in right now. 
So here we go. 

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So we've done 3 competitions, 
thus farm. 

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We started with the OCB 
federation that was in Logan, UT

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and then we did the A New York 
competition which was INBFWNBF 

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and that was in like I said, New
York, White Plains, NY to be 

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specific. 
And then we are on the way back 

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from the third competition, 
which was in Washington state 

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that was also an INBFWNBF show. 
And I may do a wins and losses 

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series after the next two shows 
as well. 

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There's five competitions total,
but these first three 

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competitions were all amateur 
shows. 

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So I was competing as an 
amateur. 

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So I figured it would be fitting
to do this, pros and cons, wins 

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and losses as an amateur. 
And then again with the two pro 

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shows. 
So let's just start from the top

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and we'll kind of dive in. 
We'll just go with the the very 

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first beginning wins and losses 
of the the 1st 3 competitions 

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here. 
So the first competition in 

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Logan, UT I won my that was the 
one that was originally supposed

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to be bodybuilding. 
They're all supposed to be 

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bodybuilding. 
I entered in as a bodybuilder, 

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but they didn't have any 
competitors in that class other 

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than me. 
So I had to compete as a classic

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physique competitor if I wanted 
to be up against other 

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competitors and not just win by 
default. 

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So I opted to do that, which is 
exactly what I did with that 

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competition. 
I won Best poser award but I did

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not win the class because they 
awarded that to a guy that they 

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said had a better classic 
physique. 

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Look, again, I went in to be a 
bodybuilder and I had to compete

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in classic. 
So I guess you can kind of 

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classify that as a loss. 
But I brought a better 

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conditioning to the stage and I 
had in years prior at prior 

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competition, so I'm chalking 
that up as a win in my opinion. 

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Again, they they counted me off 
because I was too big and too 

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lean for the classic physique 
competition. 

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But again, my whole goal with 
this entire prep is to be the 

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leanest man alive. 
So if I'm getting discounted for

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being too lean, I'm not really 
going to count that as a loss. 

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That is a win in my book. 
So that was the results for that

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show, the second show in 
Massachusetts, I won my class, 

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but I did not win the overall. 
So I won my class in lightweight

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bodybuilding and then I competed
against the other winners of 

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their class in the overall title
and I got probably second. 

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They don't tell you what the 
actual placing is in the 

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overall, but I got probably 
second in that. 

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And the individual that won that
one, they said had just better 

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posing. 
So again, we'll dive into the 

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losses and what I learned from 
the posing in the next part of 

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this series, but I brought a 
better level of conditioning to 

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that show that I did the prior 
show. 

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So in that regard, I'm marking 
it as a win. 

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And then this latest show, the 
INBFWNBF competition in 

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Washington state that I'm coming
back from, I won. 

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I won big on this one. 
This. 

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This was a big show for me. 
This is a show that I've been. 

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This was the one that I've 
honestly been trying to peak for

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since the very beginning. 
I competed in this show in 2015 

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and I won my class and got 
second on the overall. 

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I competed in this show in 2017 
and I got second in my class and

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I compete. 
I I prepped for this show in 

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2020 and then before the 
competition could take place, 

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COVID cancelled it all. 
So I was not able to even 

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compete in this show. 
So long history with this show, 

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specifically the WNBF Natural 
Puget Sound Pro AM in Washington

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state. 
This weekend I actually took the

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title for my class in 
lightweight open bodybuilding, 

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won my class there against the 
competitor class of eight 

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different individuals. 
So very stacked class in that 

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regard and won my class. 
And then I competed against the 

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middle weight and the 
heavyweight and I actually won 

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the overall as well, which means
I am now officially a debut in 

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BF. 
Professional natural 

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bodybuilder. 
So huge, huge, huge win in that 

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regard. 
I feel very proud to hold that 

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title. 
This has been a long time 

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coming, long, long journey for 
this show specifically and this 

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federation win overall. 
So I feel very good about that 

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and that is a definite win for 
me. 

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As soon as the show was over or 
soon as I stepped off stage, 

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they took me back to get my 
urinalysis test done. 

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So they're going to get those 
results processed and then I 

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will officially be a debut NBF 
Natural Pro. 

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So very excited about that. 
I actually qualified to compete 

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as an amateur at Worlds at the 
last show and then again at this

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show, but now I'll be able to 
compete as a professional. 

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So very excited about that. 
So that's a huge win with 

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regards to the high level, you 
know what the actual placing was

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at each show. 
So now that that's out of the 

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way, let's dive into some of the
specific wins of the prep 

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itself. 
So let's start with meal prep. 

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Meal prep is obviously very 
important when you are in a 

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competition prep, you're 
tracking on your macros, you're 

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getting everything down into the
T and I have really, really 

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focused on being as incredibly 
streamlined and organized and 

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dialed in as possible with this 
competition meal prep. 

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So I am blessed to have a 
wonderful wife in Crystal. 

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She has prepped literally every 
single one of my meals from the 

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very beginning. 
I have not had to deal with 

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that. 
She is done with that. 

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The way I've got it structures. 
I build out a spreadsheet and I 

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put my macros for the week. 
I'm my own nutrition coach 

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because this is using my 
protocol, so I calculate my 

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macros for the week what I want 
to be consuming. 

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I plugged it into my macro 
tracker in which I'm using my 

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macros plus and then I basically
give her access to that and she 

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is able to see exactly what I'm 
going to be consuming each day. 

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You know the right ratios of the
foods, the right macros, 

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everything. 
And I keep my foods consistent 

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for the course of a week. 
So my macros change every single

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week. 
And then I slightly adjust the 

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food intake based off of those 
macro changes. 

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So I've kept the foods honestly 
incredibly consistent throughout

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this entire prep. 
I'm 29 weeks into the prep at 

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the time of this recording and 
the base of my nutrition has 

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always been a ground ruminant 
animal of some sort, usually 

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beef venison or lamb with eggs 
and then I'll have a full keto 

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brick at some point throughout 
the day. 

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So that is pretty much been the 
basic foundation of all my 

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meals. 
I'll adjust the proteins and 

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fats slightly via, you know, 
adding an ounce, subtracting an 

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ounce of one of those things 
usually with the meat or the 

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eggs. 
And then I've also, as my 

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proteins kind of been varying as
well, I've been. 

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I've been incorporating egg 
whites because egg whites are 

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pretty much pure protein. 
So if my proteins increasing, I 

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could simply add more egg 
whites. 

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If my proteins decreasing, I 
could simply decrease the egg 

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whites without having to also 
adjust the fat sources. 

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So egg whites have been a pretty
easy manipulating variable. 

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So again, I'll have a fatty 
coffee of some sort in the 

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morning when the macros were 
hired, there was heavy cream in 

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there. 
As the macros have gotten lower,

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I've swapped the heavy cream out
for, you know, like a nut Pods 

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almond milk Creamer because 
those are typically 1 gram of 

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fat per tablespoon so very easy 
to manipulate, Manipulate that 

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intake to nail the macros and 
then that one meal. 

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As the calories have gotten 
lower, I've transitioned from 2 

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meals to one meal that is 
normally consisted of the full 

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keto brick and then some ratio 
of a ground beef, lamb or 

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venison and eggs. 
Whole eggs with a certain amount

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of egg whites. 
I'll sprinkle some dried kelp on

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top of that with some seasoning 
and that's pretty much been the 

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basis of my meal prep throughout
this entire prep. 

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So I'm a big advocate for 
keeping things simple. 

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No need to complicate the 
system, no need to add in 

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unnecessary variables. 
If you know your body responds 

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well to it, keep doubling down 
on that and just keep things 

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consistent because then you can 
dial things in with more 

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confidence and know exactly how 
your body's going to respond. 

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So that's been the basis of my 
meal prep. 

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Again, Crystal's been doing all 
of that for me. 

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She'll prep for the entire week,
typically on Sunday, and then 

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I'll be good to go grab the 
Tupperware of prep food, put it 

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in a warming tray, put my brick 
on top of that so it's got the 

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perfect texture. 
And then I am rock solid. 

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Takes the guesswork out of it. 
So let's now talk about some 

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travel. 
Travel pros. 

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So the first two competitions 
both to Logan, UT and White 

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Plains, NY we took the rig which
we're calling it the rig, It's 

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this big 1999 Freightliner 
ambulance that's been kind of 

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roughly converted into a camper.
And we've stayed at various koas

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along the route and not so much 
hotels, but koas or Airbnb's, 

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but mostly koas with this big 
old camper. 

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And that has been good because 
there's a ton of cabinetry space

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in this camper. 
So I've got like a cabinet for 

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my supplements. 
I've got a cabinet for my 

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workout equipment. 
I've got a cabinet for my food. 

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I've got a little mini fridge in
there. 

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So space has not been a problem 
with that. 

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This last competition to 
Washington state, we took my 

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truck and we loaded everything 
up in little totes, like plastic

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totes. 
Put that in the back of the 

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truck and continue to stay at 
Koas and or Airbnb's the the 

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actual weekend of the the show. 
We stayed at Airbnb because I 

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had my on all these shows. 
I've I've flown out to my media 

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guy, Chip and this last show my 
parents flew out as well to you 

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know participate in the show. 
So we've stayed at an Airbnb for

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the actual weekend of the 
competition, but in regards to 

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traveling to and from the 
competition, we've stayed at 

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various Koas and that has been 
good. 

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There's been some cons with that
for sure, and I'll dive into 

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that on the next part of this 
series. 

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But the pros have been good in 
that we have several days of 

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travel. 
Usually we're breaking these 

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days into four or six hour long 
driving stints, but we're taking

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Rigel with us to all of these as
well. 

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So we're trying to take it 
slower because you know he needs

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to get out stretch his legs. 
I need to get out, stretch my 

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legs so a four hour day one's it
becoming a six hour day, a six 

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hour day one's it becoming an 8 
hour day because we take these 

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frequent stops. 
We're also stopping along the 

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route to train to get my cardio 
in to just make sure that we're 

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checking all the boxes there. 
But in doing so we've been able 

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to stop at various, you know, KO
ways and see those. 

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We've stopped at a couple 
different museums and just like 

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scenic byways and just like 
gotten some memories together as

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a family, which is cool. 
We've been documenting all this,

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taking pictures. 
So the travel has certainly had 

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a lot of pros in that regard, 
making memories, and I'm very 

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excited about that. 
Again, there's been some cons 

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with that approach and I'll dive
into those on the next video. 

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With regards to electrolytes, 
electrolytes have been something

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that I've been tracking very, 
very strictly these past few 

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months. 
As I've gotten closer and closer

226
00:13:06,690 --> 00:13:10,050
to these competition days and 
peak weeks, I don't want to have

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00:13:10,050 --> 00:13:12,730
any surprises there. 
If you do not have your 

228
00:13:12,730 --> 00:13:17,530
electrolytes dialed in, IE 
sodium, potassium, magnesium and

229
00:13:17,530 --> 00:13:21,530
your fluid intake, it's going to
cause a drastic shift in how 

230
00:13:21,530 --> 00:13:23,570
you're looking and peaking for 
the show. 

231
00:13:23,570 --> 00:13:27,090
So if you have a 
disproportionate ratio of your 

232
00:13:27,090 --> 00:13:31,530
fluid intake to your sodium 
potassium load, you could be 

233
00:13:31,530 --> 00:13:36,790
coming in not near full enough 
or maybe you have an extra layer

234
00:13:36,790 --> 00:13:39,670
of fluid in your subcutaneous 
layer of skin, which is going to

235
00:13:39,670 --> 00:13:41,430
hide the definition of 
vascularity. 

236
00:13:41,430 --> 00:13:44,590
So that's no good at all. 
So I've been really strict about

237
00:13:44,590 --> 00:13:48,470
tracking my electrolyte intake 
and fluid intake these past few 

238
00:13:48,470 --> 00:13:51,910
months as we've gotten closer to
these peak weeks and shows, and 

239
00:13:51,910 --> 00:13:53,910
I have truly gotten that dialed 
in. 

240
00:13:54,630 --> 00:13:58,230
I've got my entire peak week 
strategy dialed in from an 

241
00:13:58,230 --> 00:13:59,710
electrolyte and refeed 
standpoint. 

242
00:13:59,710 --> 00:14:04,420
The first two shows I did a 
sodium load on Friday with my 

243
00:14:04,420 --> 00:14:09,740
ketogenic caloric refeed pizza 
and that brought a fuller look 

244
00:14:09,740 --> 00:14:14,500
by having an additional 3 to 
4000 milligrams of sodium the 

245
00:14:14,500 --> 00:14:17,860
day before the show. 
It basically drew in any 

246
00:14:18,660 --> 00:14:22,780
subcutaneous fluid I had into 
the muscle tissue itself and 

247
00:14:22,780 --> 00:14:26,460
filled me out considerably, 
which allowed me to bring a 

248
00:14:26,500 --> 00:14:29,340
fuller look to the stage on show
day. 

249
00:14:29,990 --> 00:14:34,070
However, with this last show in 
Washington, I played around a 

250
00:14:34,070 --> 00:14:38,910
little bit differently. 
I'm front loaded my macros and 

251
00:14:38,910 --> 00:14:42,310
actually kept my sodium levels 
consistent throughout the entire

252
00:14:42,310 --> 00:14:47,430
week at my baseline intake of 
about 11,700 milligrams of 

253
00:14:47,430 --> 00:14:50,390
sodium. 
And I got that through, you 

254
00:14:50,390 --> 00:14:54,070
know, the LMNT packets. 
Mike Muchell's Mile Science 

255
00:14:54,710 --> 00:14:58,490
Electrolyte brand relight. 
I just a few different 

256
00:14:58,490 --> 00:15:01,850
electrolyte supplements, so I've
tracked all that, but it winds 

257
00:15:01,850 --> 00:15:06,210
up being about 11,700 milligrams
of sodium with the salt that I'm

258
00:15:06,210 --> 00:15:10,050
also adding to my food. 
And that with the amount of 

259
00:15:10,050 --> 00:15:13,370
fluid intake I'm taking it on a 
daily basis has really allowed 

260
00:15:13,370 --> 00:15:18,930
me to flush out any excess fluid
without needing to draw it into 

261
00:15:18,930 --> 00:15:21,250
the muscle tissue and have a 
sodium load. 

262
00:15:21,250 --> 00:15:24,650
So this last peak week, I 
actually did not have a bolus of

263
00:15:24,650 --> 00:15:28,350
sodium prior to the competition 
and I brought a really good 

264
00:15:28,350 --> 00:15:30,270
level of conditioning to the 
stage. 

265
00:15:30,590 --> 00:15:34,590
I was able to fill out properly,
not quite as much as I was for 

266
00:15:34,590 --> 00:15:38,030
the first two shows, but I think
I benefited overall by having 

267
00:15:38,030 --> 00:15:40,830
that dryer, crisper look because
that's often times what the 

268
00:15:40,830 --> 00:15:44,630
judges are looking for within 
the debut NBF Federation. 

269
00:15:44,630 --> 00:15:47,390
So feel very good about the 
electrolyte manipulations. 

270
00:15:47,390 --> 00:15:51,030
They're definitely a win in that
regard because that is something

271
00:15:51,030 --> 00:15:52,270
that a lot of people struggle 
with. 

272
00:15:52,630 --> 00:15:56,070
So really tracking that, getting
it dialed in and knowing what my

273
00:15:56,070 --> 00:15:59,910
body responds well to and how 
much to, you know, add or 

274
00:15:59,910 --> 00:16:02,430
subtract is key and that's going
to be different for everybody. 

275
00:16:02,430 --> 00:16:06,310
So don't take my intake of 
11,700 milligrams, which is 

276
00:16:06,310 --> 00:16:09,430
pretty high by most people's 
standards as what you should be 

277
00:16:09,430 --> 00:16:11,870
taking in. 
You can certainly manipulate 

278
00:16:11,870 --> 00:16:15,990
your electrolytes and fluid to 
reach an equilibrium within your

279
00:16:15,990 --> 00:16:18,990
body, but that's going to be 
different for everybody and it's

280
00:16:18,990 --> 00:16:21,870
going to be you know, variable 
based off of how much you're 

281
00:16:21,870 --> 00:16:24,430
sweating, the environment, 
etcetera, etcetera. 

282
00:16:24,430 --> 00:16:30,030
But for me, that has been key 
with regard to the refeed 

283
00:16:30,030 --> 00:16:34,230
manipulations. 
The first two shows I had my 

284
00:16:34,230 --> 00:16:37,990
ketogenic caloric refeed pizza 
on Friday. 

285
00:16:38,430 --> 00:16:43,670
The shows were on Saturday. 
I also started incorporating an 

286
00:16:43,670 --> 00:16:49,870
extra pound of ground beef or 
lamb on Thursday, the day prior 

287
00:16:49,870 --> 00:16:54,190
to that refeed. 
I tested that out after I did 

288
00:16:54,190 --> 00:16:57,990
the 50 mile March, which was the
week before my first 

289
00:16:57,990 --> 00:17:01,310
competition, and I noticed that 
extra pound of meat filled me 

290
00:17:01,310 --> 00:17:05,109
out even further. 
In tandem with that refeed 

291
00:17:05,109 --> 00:17:07,990
pizza, I was coming in pretty 
depleted. 

292
00:17:07,990 --> 00:17:12,630
So that worked out well. 
What I did with this last peak 

293
00:17:12,630 --> 00:17:15,589
week going into the Washington 
show was I actually started 

294
00:17:15,589 --> 00:17:21,190
incorporating that extra pound 
of lamb with added duck fat on 

295
00:17:21,270 --> 00:17:26,150
Monday and Tuesday. 
And then Wednesday I had the 

296
00:17:26,150 --> 00:17:32,510
refeed pizza. 
Thursday I had the extra pound 

297
00:17:32,510 --> 00:17:37,230
of lamb and then Friday I had an
extra pound of lamb, I believe, 

298
00:17:37,430 --> 00:17:39,510
or maybe it knows. 
Thursday I had the refeed pizza,

299
00:17:39,510 --> 00:17:41,270
Friday I had the extra pound of 
lamb. 

300
00:17:41,590 --> 00:17:46,190
And then Friday or on Saturday 
rather than the day of the show.

301
00:17:46,590 --> 00:17:51,070
All that I ate prior to stepping
on stage was a full keto brick 

302
00:17:51,070 --> 00:17:54,190
and a fatty coffee. 
In the morning I had a full keto

303
00:17:54,190 --> 00:17:57,510
brick before I stepped on stage 
for my class, and then I had 

304
00:17:57,510 --> 00:18:01,190
another full keto brick before I
stepped on stage for the overall

305
00:18:01,190 --> 00:18:05,950
competition. 
So this last show, all I did 

306
00:18:05,950 --> 00:18:10,230
from a day of show nutrition 
standpoint was the fatty coffee 

307
00:18:10,550 --> 00:18:13,870
and then two full keto bricks. 
And then I had the rest of my 

308
00:18:13,870 --> 00:18:17,870
macros after the show was over, 
but my body responded really, 

309
00:18:17,870 --> 00:18:20,500
really well to that. 
I was able to bring in that dry 

310
00:18:20,500 --> 00:18:22,340
look. 
It didn't cause any excess fluid

311
00:18:22,340 --> 00:18:24,500
retention. 
I was able to fill out my 

312
00:18:24,660 --> 00:18:28,340
vascularity was next level. 
Everything worked perfectly from

313
00:18:28,340 --> 00:18:30,660
a peaking standpoint with that 
strategy. 

314
00:18:30,660 --> 00:18:35,340
So that was a huge win for sure.
It's interesting, most other 

315
00:18:35,340 --> 00:18:37,940
competitors, pretty much every 
other competitor, was sucking 

316
00:18:37,940 --> 00:18:41,180
down rice cakes covered in honey
and Jelly and just a bunch of 

317
00:18:41,180 --> 00:18:44,460
carbohydrates backstage. 
And here I am eating a full keto

318
00:18:44,460 --> 00:18:47,580
brick that's got more fat and 
then in it than they're probably

319
00:18:47,580 --> 00:18:50,140
having in a week. 
So felt really, really good 

320
00:18:50,140 --> 00:18:53,820
about that. 
Definitely kind of just, you 

321
00:18:53,820 --> 00:18:58,900
know, verified that the keto 
brick was a perfect backstage 

322
00:18:58,900 --> 00:19:02,180
source of nutrition to peak 
properly for these shows when in

323
00:19:02,180 --> 00:19:05,620
a keto adapted state. 
So that's their manipulations I 

324
00:19:05,620 --> 00:19:09,260
made with regards to the refeeds
and peaking protocol. 

325
00:19:09,900 --> 00:19:13,580
With regard to tanning, that has
been a pretty big win. 

326
00:19:13,580 --> 00:19:18,600
In the past I've used a rub on 
Tan or a pat on Tan called Dream

327
00:19:18,600 --> 00:19:20,840
Tan. 
I love the way that looks. 

328
00:19:21,080 --> 00:19:25,000
However, all of these shows have
not allowed Dream Tan because it

329
00:19:25,000 --> 00:19:29,240
is so messy and I think most of 
the federations are moving that 

330
00:19:29,240 --> 00:19:32,240
direction. 
They are at a liability if the 

331
00:19:32,240 --> 00:19:35,720
venue gets messed up or any 
issues are there. 

332
00:19:35,720 --> 00:19:39,480
So a lot of these competitions 
are moving to a 0 Dream Tan or 

333
00:19:39,480 --> 00:19:43,080
self application Tan policy and 
they're just forcing competitors

334
00:19:43,080 --> 00:19:45,560
to use the sponsored spray tan 
company. 

335
00:19:45,880 --> 00:19:49,040
So I've used the sponsored spray
tank company at all three shows 

336
00:19:49,400 --> 00:19:51,360
and they've all turned out 
great. 

337
00:19:51,640 --> 00:19:54,680
Sometimes it can be hit or miss 
with these tanning companies, 

338
00:19:54,680 --> 00:19:56,840
but all three companies that 
I've worked with thus far have 

339
00:19:56,840 --> 00:20:00,520
been very professional. 
You pay for the tan up front. 

340
00:20:00,800 --> 00:20:04,480
They typically give you a coat 
of tan on Friday the day before 

341
00:20:04,480 --> 00:20:08,080
the show and then touch ups on 
Saturday the morning of if need 

342
00:20:08,080 --> 00:20:10,080
be. 
But again, all that has worked 

343
00:20:10,080 --> 00:20:12,120
out wonderfully. 
We'll have not had any issues 

344
00:20:12,120 --> 00:20:15,320
with the tan. 
All right, polygraphs. 

345
00:20:15,710 --> 00:20:19,670
Polygraphs have all been a pro. 
There's some anxiety associated 

346
00:20:19,670 --> 00:20:21,870
with polygraph testing. 
I'll talk about that in the 

347
00:20:22,510 --> 00:20:26,270
losses section of this. 
But I've passed all three 

348
00:20:26,270 --> 00:20:28,790
polygraphs. 
I've done 3 polygraph test now 

349
00:20:29,110 --> 00:20:32,070
for all three shows. 
Those have all gone very 

350
00:20:32,070 --> 00:20:34,230
smoothly. 
The proctors or the 

351
00:20:34,230 --> 00:20:36,030
administrators for the 
polygraphs have all been very 

352
00:20:36,030 --> 00:20:40,020
professional, very kind, very 
friendly, and I've been able to 

353
00:20:40,020 --> 00:20:43,380
just sit in on those and pass 
all three of those polygraphs 

354
00:20:43,380 --> 00:20:46,660
without any issues. 
So that is a massive win there. 

355
00:20:47,140 --> 00:20:51,740
With regards to posing trunks 
and posing suit, this is much 

356
00:20:51,740 --> 00:20:55,220
easier for the guys and the 
gals, but what I've done this 

357
00:20:55,220 --> 00:20:59,260
year is honestly, I've been 
pretty lazy with it in the past.

358
00:20:59,540 --> 00:21:03,420
I've gone through like a 
legitimate posing trunk company,

359
00:21:03,420 --> 00:21:07,150
sent them my measurements and 
give them the specs of what I 

360
00:21:07,150 --> 00:21:08,790
wanted. 
They would make a custom suit 

361
00:21:08,790 --> 00:21:11,870
for me this year. 
I don't know if whatever reason,

362
00:21:11,870 --> 00:21:16,350
I just decided to go through 
Amazon and actually just 

363
00:21:16,350 --> 00:21:20,550
purchased a bunch of different 
pairs on Amazon for a reasonable

364
00:21:20,550 --> 00:21:24,390
price and then tried them out 
and wore the ones that I thought

365
00:21:24,390 --> 00:21:27,630
fit me the best. 
So don't overthink the posing. 

366
00:21:27,630 --> 00:21:30,350
Trunks definitely get ones that 
fit you well and showcase your 

367
00:21:30,350 --> 00:21:33,830
body well, but I was honestly 
impressed with the selection you

368
00:21:33,830 --> 00:21:36,230
can get on Amazon. 
So if you're in a bind, you need

369
00:21:36,230 --> 00:21:37,830
to get some posing trunks in a 
hurry. 

370
00:21:38,070 --> 00:21:41,390
You can certainly get some 
decent ones on Amazon, but do 

371
00:21:41,590 --> 00:21:43,110
spend the money to get some 
decent ones. 

372
00:21:43,110 --> 00:21:46,030
You don't want crappy posing 
trunks that are falling off of. 

373
00:21:46,030 --> 00:21:48,870
You're not giving you full 
coverage, so that is a win 

374
00:21:49,830 --> 00:21:54,470
relationship with those around 
me and my wife Crystal, So this 

375
00:21:54,470 --> 00:21:57,550
is a huge, huge win. 
This is honestly probably one of

376
00:21:57,550 --> 00:21:59,230
the biggest wins of this entire 
prep. 

377
00:21:59,230 --> 00:22:05,590
Honestly, in prior competition 
preps, I have just been very 

378
00:22:05,590 --> 00:22:07,390
negative. 
Like I'm depleted. 

379
00:22:07,390 --> 00:22:11,190
I'm hungry, I feel miserable, 
especially when I was eating 

380
00:22:11,190 --> 00:22:14,270
carbohydrates. 
And I would take that out on 

381
00:22:14,590 --> 00:22:17,350
those around me, especially 
those in my inner circle, 

382
00:22:17,350 --> 00:22:20,390
because I would feel comfortable
enough to do so with those in my

383
00:22:20,390 --> 00:22:23,430
inner circle, which is most 
certainly not fair to them. 

384
00:22:24,310 --> 00:22:26,390
So one of the things I was 
really trying to focus on with 

385
00:22:26,390 --> 00:22:29,660
this prep from the very 
beginning is to just be very 

386
00:22:29,660 --> 00:22:34,060
stoic through it all and not let
it be a negative in my life and 

387
00:22:34,060 --> 00:22:37,260
not be negative towards those 
around to be in my life. 

388
00:22:37,620 --> 00:22:41,020
And I can say with confidence 
that I have done a great job 

389
00:22:41,020 --> 00:22:43,420
with that throughout this entire
prep season. 

390
00:22:43,780 --> 00:22:47,380
I have not raised my voice, I 
have not gotten bitter or 

391
00:22:47,380 --> 00:22:50,780
irritable really, or lashed out 
at anybody. 

392
00:22:51,020 --> 00:22:53,940
And I'm really proud of that. 
Like a lot of competitors become

393
00:22:53,940 --> 00:22:58,300
just zombies and are incredibly 
negative to those around them. 

394
00:22:58,980 --> 00:23:03,260
There are short fuses and they 
just have bad temperament, and I

395
00:23:03,260 --> 00:23:06,140
haven't had that at all with 
this prep. 

396
00:23:06,140 --> 00:23:08,620
And I think a lot of that is 
because I've just been so 

397
00:23:09,060 --> 00:23:13,900
reflective and focused on being 
grateful and appreciative 

398
00:23:14,300 --> 00:23:16,620
towards every little thing with 
this prep. 

399
00:23:16,620 --> 00:23:19,420
I've taken time to journal in 
the mornings. 

400
00:23:19,420 --> 00:23:22,860
I've taken time to meditate. 
I've taken time to pray, taking 

401
00:23:22,860 --> 00:23:26,340
time to like really dive deeper 
into the spirituality component 

402
00:23:26,340 --> 00:23:30,280
of my life throughout this prep.
And this prep has really opened 

403
00:23:30,280 --> 00:23:33,760
my eyes to that spirituality 
component that could be a whole 

404
00:23:33,760 --> 00:23:38,440
other podcast in and of itself. 
But I think being present, being

405
00:23:38,440 --> 00:23:41,880
grateful and just taking each 
moment for what it is and and 

406
00:23:41,880 --> 00:23:45,080
really being, you know, honest 
with myself and those around me 

407
00:23:45,080 --> 00:23:47,880
has allowed me to be positive to
those around me. 

408
00:23:48,240 --> 00:23:51,840
And that is honestly one of the 
biggest wins of this entire 

409
00:23:51,840 --> 00:23:54,120
prep. 
So I'm very proud of that. 

410
00:23:55,810 --> 00:23:57,890
And that goes through with my 
mental state and overall 

411
00:23:57,890 --> 00:23:59,650
outlook. 
You know, that's the next bullet

412
00:23:59,650 --> 00:24:03,490
on this wins section. 
I haven't been negative. 

413
00:24:03,490 --> 00:24:06,690
I've been positive. 
I've really just recognize that 

414
00:24:06,690 --> 00:24:10,930
this is a chapter in my life. 
And yes, I'm depleted. 

415
00:24:10,930 --> 00:24:13,690
Yes, I'm hungry. 
Yes, I want to eat, but that is 

416
00:24:13,690 --> 00:24:18,090
no reason for me to be negative 
overall, like all that I'm going

417
00:24:18,090 --> 00:24:21,220
through right now, All the 
sacrifices that I'm making, me 

418
00:24:21,220 --> 00:24:23,900
being as depleted as I am, this 
is all my own doing. 

419
00:24:23,900 --> 00:24:27,780
This is all stuff that I asked 
for, planned for and wanted. 

420
00:24:27,780 --> 00:24:31,580
I can't have this grass is 
greener on the other side 

421
00:24:31,580 --> 00:24:34,980
approach and always be looking 
for the next thing. 

422
00:24:34,980 --> 00:24:40,100
I just need to be focused on the
here and the now and soak it in 

423
00:24:40,180 --> 00:24:42,820
and be grateful for it and 
appreciative towards it. 

424
00:24:43,260 --> 00:24:46,720
The goods and the bads. 
So that has been a really good 

425
00:24:46,720 --> 00:24:48,760
thing for me. 
And my overall mental state and 

426
00:24:48,760 --> 00:24:53,600
overall outlook has been very 
positive, gym lifts, training 

427
00:24:53,600 --> 00:24:57,960
and cardio progression. 
So this has honestly been really

428
00:24:57,960 --> 00:24:59,600
great too. 
I've lost a little bit of 

429
00:24:59,600 --> 00:25:03,200
strength, so I'll kind of touch 
on that with the losses in the 

430
00:25:03,200 --> 00:25:06,480
next section. 
But honestly, I made it all the 

431
00:25:06,480 --> 00:25:11,600
way through probably 25 weeks of
prep before I started noticing 

432
00:25:11,840 --> 00:25:16,830
any decline in strength 
whatsoever, and that is just 

433
00:25:16,830 --> 00:25:19,670
huge. 
Most people that go through a 

434
00:25:19,670 --> 00:25:23,030
prep start to experience 
incredible decreases in strength

435
00:25:23,030 --> 00:25:26,350
and power output as their 
calories drop, as their weight 

436
00:25:26,350 --> 00:25:28,390
drops, as their leverage points 
change. 

437
00:25:28,750 --> 00:25:31,590
And I have not really noticed 
that like I am still, to this 

438
00:25:31,590 --> 00:25:36,430
day, 29 weeks in pulling and 
pushing a lot of the same weight

439
00:25:36,430 --> 00:25:39,630
that I was in the offseason. 
Now, I may not be doing it for 

440
00:25:39,630 --> 00:25:43,680
quite as many reps, but my 
overall strength capacity hasn't

441
00:25:43,680 --> 00:25:48,120
really decreased much at all. 
My lean mass and skeletal muscle

442
00:25:48,120 --> 00:25:51,800
tissue hasn't really dropped 
much via the body composition 

443
00:25:51,800 --> 00:25:55,000
scans, DEXA in body calipers, 
etcetera, etcetera. 

444
00:25:55,560 --> 00:25:58,120
Well, calipers are not only 
going to get a measurement for 

445
00:25:58,120 --> 00:26:00,640
muscle tissue, but with the in 
body and the DEXA scans, I'm not

446
00:26:00,640 --> 00:26:04,400
really losing much actual muscle
tissue and that is reflected in 

447
00:26:04,400 --> 00:26:07,880
my strength markers in the gym. 
So I've lost a little bit of 

448
00:26:07,880 --> 00:26:11,820
strength, but again not near as 
much as I have in years prior, 

449
00:26:11,820 --> 00:26:15,020
especially when I was doing 
carbohydrate based approach. 

450
00:26:15,020 --> 00:26:18,940
So I think that really speaks to
the efficacy of a ketogenic prep

451
00:26:18,940 --> 00:26:22,340
protocol when it comes to 
preserving lean tissue and 

452
00:26:22,340 --> 00:26:25,700
maintaining strength and power 
output in the gym And the 

453
00:26:25,700 --> 00:26:28,620
cardio, I've had to do pretty 
minimal cardio like I have not 

454
00:26:28,660 --> 00:26:32,540
gone above 2 cardio sessions a 
week. 

455
00:26:32,860 --> 00:26:35,860
I've increased my intensity 
level and the duration of those 

456
00:26:35,860 --> 00:26:39,940
cardio sessions, but I have not 
been a slave to the Stairmaster 

457
00:26:40,140 --> 00:26:42,420
throughout this prep, which is 
also a huge win because if you 

458
00:26:42,420 --> 00:26:45,700
start overdoing cardio, you're 
going to start losing lean 

459
00:26:45,700 --> 00:26:48,460
tissue. 
So by me not having to do that, 

460
00:26:48,460 --> 00:26:51,420
that's also protected me against
losing muscles. 

461
00:26:51,420 --> 00:26:57,940
So that's a huge plus as well. 
Now let's also dive into some 

462
00:26:58,460 --> 00:27:00,780
documentation and content 
creation. 

463
00:27:00,780 --> 00:27:03,620
So that's one thing I've really 
been trying to focus on 

464
00:27:03,620 --> 00:27:05,580
throughout this prep. 
I want to be incredibly 

465
00:27:05,580 --> 00:27:08,140
transparent. 
I want to take you all along on 

466
00:27:08,140 --> 00:27:11,460
this journey, and I've been 
really adamant about that From 

467
00:27:11,460 --> 00:27:15,100
day one. 
I have posted an Instagram 

468
00:27:15,100 --> 00:27:19,740
picture that kind of breaks down
my stats, my nutrition, my 

469
00:27:19,740 --> 00:27:23,460
macros, my training, my cardio. 
Every single week I've been 

470
00:27:23,460 --> 00:27:25,980
posting that. 
So I've been really, you know, 

471
00:27:25,980 --> 00:27:27,980
consistent with that, which I'm 
proud of. 

472
00:27:28,370 --> 00:27:30,090
I've been documenting this on 
YouTube. 

473
00:27:30,090 --> 00:27:33,090
There's been a YouTube vlog 
update every single Friday, so I

474
00:27:33,090 --> 00:27:36,170
feel very good about that. 
Chip, our media guy, has been an

475
00:27:36,170 --> 00:27:38,930
absolute rock star. 
Like I said, he's been coming to

476
00:27:38,930 --> 00:27:42,330
each of these competitions and 
filming this on a professional 

477
00:27:42,330 --> 00:27:45,490
level with the correct lighting,
camera and audio set up. 

478
00:27:45,490 --> 00:27:50,410
So we are getting high quality 
footage for the vlogs, but also 

479
00:27:50,410 --> 00:27:53,570
for the competition prep course 
that I'm in the process of 

480
00:27:53,570 --> 00:27:56,010
building out now. 
More on that later, but this 

481
00:27:56,010 --> 00:27:58,050
course is going to be a freaking
behemoth. 

482
00:27:58,410 --> 00:28:02,010
It's going to be a one stop shop
for anybody that's wanting to do

483
00:28:02,010 --> 00:28:05,730
a competition prep via this 
Ketogenic protocol and it's 

484
00:28:05,730 --> 00:28:08,450
going to be a massive resource 
to people wanting to lean out in

485
00:28:08,450 --> 00:28:12,530
a healthy, sustainable manner. 
So really been adamant about 

486
00:28:12,850 --> 00:28:16,530
creating content, documenting 
this journey and consistent in 

487
00:28:16,530 --> 00:28:18,410
doing so. 
So I feel really, really good 

488
00:28:18,410 --> 00:28:19,890
about that. 
I've done that in years prior, 

489
00:28:19,890 --> 00:28:22,770
but I feel like I've gone next 
level with this one. 

490
00:28:22,770 --> 00:28:25,830
So hopefully you all agree with 
me on that and you're getting 

491
00:28:25,830 --> 00:28:29,430
some value out of these 
consistent weekly vlogs, 

492
00:28:30,470 --> 00:28:33,830
podcast, Instagram updates. 
And I will keep that going 

493
00:28:33,830 --> 00:28:36,310
throughout the reverse that as 
well because that is something 

494
00:28:36,310 --> 00:28:39,230
that needs to be documented and 
shared too, because a lot of 

495
00:28:39,230 --> 00:28:42,430
people don't give the reverse 
that the attention it deserves. 

496
00:28:42,430 --> 00:28:45,510
All right, let's talk about 
judges feedback. 

497
00:28:45,510 --> 00:28:49,430
So I've gotten feedback from all
the judges at every show and 

498
00:28:49,430 --> 00:28:51,150
that's been super helpful as 
well. 

499
00:28:51,590 --> 00:28:55,770
The first show, it was the show 
that I entered as a bodybuilder 

500
00:28:55,770 --> 00:28:59,130
then had to cross over and do 
classic physique. 

501
00:28:59,410 --> 00:29:02,330
So most of the judges feedback 
there was that I was just too 

502
00:29:02,330 --> 00:29:04,970
lean and too big. 
But again, like I said at the 

503
00:29:04,970 --> 00:29:07,650
beginning, that was my goal in 
the 1st place. 

504
00:29:07,650 --> 00:29:10,770
So I'm not really taking that as
negative constructive criticism.

505
00:29:11,090 --> 00:29:13,490
That's just is what it is with 
me having to do the crossover. 

506
00:29:13,920 --> 00:29:18,560
The second show in New York was 
very enlightening because what 

507
00:29:18,560 --> 00:29:22,520
likely cost me the overall 
according to the judges was that

508
00:29:22,520 --> 00:29:27,640
my posing in the symmetry rounds
were a little off. 

509
00:29:27,880 --> 00:29:30,520
So I'll kind of dive deeper into
that in the next phase on the 

510
00:29:30,520 --> 00:29:33,520
losses. 
But generally speaking, the 

511
00:29:33,520 --> 00:29:36,320
feedback on that show was 
unanimous that I was the most 

512
00:29:36,320 --> 00:29:39,840
conditioned or one of the most 
conditioned. 

513
00:29:39,840 --> 00:29:42,710
Me and the other guy that won 
the overall on the stage. 

514
00:29:42,710 --> 00:29:45,750
So that was great feedback. 
And they said all my other poses

515
00:29:45,750 --> 00:29:47,950
were on point. 
That was one that actually won 

516
00:29:47,950 --> 00:29:51,430
the best poser on. 
So great feedback from the 

517
00:29:51,430 --> 00:29:53,830
judges there. 
And then with this most recent 

518
00:29:53,830 --> 00:29:58,230
show in Washington that I won, 
the overall on the judges 

519
00:29:58,230 --> 00:30:01,270
feedback was great as well. 
They had a very cool how they 

520
00:30:01,270 --> 00:30:05,030
did. 
They had a like after party so 

521
00:30:05,030 --> 00:30:08,070
to speak at a restaurant. 
I did not eat at the restaurant,

522
00:30:08,070 --> 00:30:10,730
but they had all the judges 
there at different tables and 

523
00:30:10,730 --> 00:30:13,570
the competitors could just go 
there, get something to eat if 

524
00:30:13,570 --> 00:30:16,490
they so choose, but then just 
sit with each of the judges to 

525
00:30:16,490 --> 00:30:18,450
get feedback on them 
specifically. 

526
00:30:18,770 --> 00:30:21,850
So I did that with all the 
judges and the feedback at the 

527
00:30:21,850 --> 00:30:23,650
show that I won. 
The overall on was great. 

528
00:30:23,890 --> 00:30:26,890
They all said that I was the 
most conditioned guy on stage, 

529
00:30:26,890 --> 00:30:28,410
which is what I was striving 
for. 

530
00:30:28,610 --> 00:30:30,610
They said I was lean and crisp 
and dry. 

531
00:30:31,370 --> 00:30:35,570
They said that I could work on 
some of my just putting on more 

532
00:30:35,570 --> 00:30:38,130
size honestly like I'm the 
lightweight competitor, so just 

533
00:30:38,130 --> 00:30:41,250
building more size was key or is
key. 

534
00:30:41,250 --> 00:30:43,850
So I need to be doing that in 
this coming building phase. 

535
00:30:44,490 --> 00:30:47,330
But honestly most of the judges 
didn't really have much 

536
00:30:47,330 --> 00:30:49,610
feedback. 
They they all kind of said that 

537
00:30:49,690 --> 00:30:53,250
I brought my a game, I had the 
conditioning, I filled out, I 

538
00:30:53,250 --> 00:30:55,570
had the right proportions, the 
right symmetry, the full 

539
00:30:55,570 --> 00:30:58,210
package. 
So all the judges feedback at 

540
00:30:58,210 --> 00:31:01,530
all shows has been really 
positive thus far and I feel 

541
00:31:01,530 --> 00:31:03,970
grateful to have had the 
opportunity to sit with each of 

542
00:31:03,970 --> 00:31:07,210
these judges and get that 
feedback and anything they've 

543
00:31:07,210 --> 00:31:10,000
been able to tell me that kind 
of build on, I've been able to 

544
00:31:10,000 --> 00:31:12,600
harness that and just improve 
for the next show. 

545
00:31:13,720 --> 00:31:18,200
With regards to the camaraderie 
of the competitors backstage and

546
00:31:18,200 --> 00:31:23,080
on stage at all shows, it's been
amazing at each of these three 

547
00:31:23,080 --> 00:31:25,320
shows. 
The camaraderie has been there. 

548
00:31:25,320 --> 00:31:27,960
You know we've talked with 
everybody backstage. 

549
00:31:27,960 --> 00:31:30,080
That's what I really love about 
this Natural federations. 

550
00:31:30,160 --> 00:31:33,280
It's not like click it all like 
you'll sometimes see at the NBC 

551
00:31:33,280 --> 00:31:35,670
shows. 
Everybody is there to be their 

552
00:31:35,670 --> 00:31:37,190
best. 
Everybody wants the other 

553
00:31:37,190 --> 00:31:39,750
competitors to be their best 
because they want to beat them 

554
00:31:39,750 --> 00:31:42,510
at their best. 
We're all talking about, you 

555
00:31:42,510 --> 00:31:43,670
know, what the journey's been 
like. 

556
00:31:43,670 --> 00:31:46,670
We're all talking about how 
positive it's been, how negative

557
00:31:46,670 --> 00:31:49,870
it's been. 
We're just talking and it's fun 

558
00:31:49,870 --> 00:31:53,070
to be up there with other 
competitors that are happy to be

559
00:31:53,070 --> 00:31:54,310
there, that are excited to be 
there. 

560
00:31:54,310 --> 00:31:57,670
We're all fist bumping. 
We're all like doing pose downs 

561
00:31:57,670 --> 00:32:00,230
together, talking about how 
brutal the posing is. 

562
00:32:00,550 --> 00:32:04,990
After we walk off stage, it's 
all smiles, you know if if one 

563
00:32:04,990 --> 00:32:07,230
guy wins, everybody else goes to
congratulate him. 

564
00:32:07,590 --> 00:32:11,390
And there's just a lot of 
support amongst the competitors 

565
00:32:11,870 --> 00:32:15,030
at all these shows and I really 
appreciate that because at the 

566
00:32:15,030 --> 00:32:17,430
end of the day, this is all 
supposed to be fun. 

567
00:32:17,710 --> 00:32:21,510
We're all supposed to be 
enjoying this process and having

568
00:32:21,510 --> 00:32:23,710
good camaraderie amongst the 
other competitors that you're 

569
00:32:23,710 --> 00:32:27,710
stepping on stage against and 
competing against makes or 

570
00:32:27,710 --> 00:32:29,950
breaks that. 
So I've been very grateful for 

571
00:32:29,950 --> 00:32:31,510
all the competitors at these 
shows. 

572
00:32:31,990 --> 00:32:33,950
I've gotten, you know, vlog 
footage with them. 

573
00:32:34,350 --> 00:32:37,110
I've messaged him on Instagram 
after the shows. 

574
00:32:37,110 --> 00:32:39,230
I've set a podcast recordings 
with a few of them. 

575
00:32:39,790 --> 00:32:42,790
They've all been great to 
interact with and I just can't 

576
00:32:42,790 --> 00:32:45,030
say enough good things about the
competitors of these shows. 

577
00:32:45,750 --> 00:32:50,830
Relationship with food, that's 
been a big win for me with this 

578
00:32:50,830 --> 00:32:55,950
prep in years prior. 
I would binge on foods and purge

579
00:32:55,950 --> 00:32:58,870
on foods after the show because 
I felt so depleted and 

580
00:32:58,870 --> 00:33:01,940
sacrificed so much during the 
prep itself. 

581
00:33:02,260 --> 00:33:05,620
I don't anticipate that 
happening at all post show 

582
00:33:05,620 --> 00:33:09,460
season with this prep because 
I've just really got things 

583
00:33:09,460 --> 00:33:12,100
dialed in right now. 
I'm not really fixated on the 

584
00:33:12,100 --> 00:33:14,540
food. 
I recognize that I'm depleted. 

585
00:33:14,540 --> 00:33:17,980
I recognize that I'm hungry. 
But my relationship with food 

586
00:33:17,980 --> 00:33:20,660
has not been a -1. 
I have not deviated from my 

587
00:33:20,660 --> 00:33:24,780
macros one single time since the
very beginning of this prep. 

588
00:33:24,780 --> 00:33:28,220
I don't have any plans to going 
forward and I feel very good 

589
00:33:28,220 --> 00:33:30,920
about that. 
My food choices, like I said in 

590
00:33:30,920 --> 00:33:33,000
the very beginning, have all 
been very consistent. 

591
00:33:33,600 --> 00:33:35,520
So I haven't had very much 
variety. 

592
00:33:35,880 --> 00:33:38,280
But I honestly think that's been
a good thing because I'm not 

593
00:33:38,280 --> 00:33:42,520
craving a ton of variety. 
I look forward to my single meal

594
00:33:42,520 --> 00:33:45,760
every day. 
I look forward to the taste, the

595
00:33:45,760 --> 00:33:49,760
texture, the simplicity of it. 
So our relationship with food 

596
00:33:49,760 --> 00:33:53,160
throughout this prep has been a 
positive and I feel very, very 

597
00:33:53,160 --> 00:33:57,320
good about that OCD. 
I've got two more bullet points 

598
00:33:57,320 --> 00:34:00,980
here. 
OCD, so I've I've been open 

599
00:34:00,980 --> 00:34:05,700
about this in the past, but I 
have a really bad case of 

600
00:34:06,020 --> 00:34:12,219
obsessive compulsive disorder 
and that really reared its head 

601
00:34:13,060 --> 00:34:17,580
when I did my first competition.
I mean, I was just in a very bad

602
00:34:17,580 --> 00:34:22,139
place and I was able to harness 
that for bodybuilding and I 

603
00:34:22,139 --> 00:34:26,050
would kind of transfer these OCD
tendencies towards, you know, 

604
00:34:26,050 --> 00:34:29,969
training harder and hitting a 
certain Rep count with regards 

605
00:34:29,969 --> 00:34:33,370
to my training. 
But OCD for me is oftentimes 

606
00:34:33,370 --> 00:34:38,250
been a negative because it just,
you know, takes things, it takes

607
00:34:38,250 --> 00:34:41,730
over my life like I I take it 
just messes with my hand. 

608
00:34:41,730 --> 00:34:44,130
I feel like I've got to do 
things a certain number of times

609
00:34:44,130 --> 00:34:46,530
in order to be considered 
successful towards that. 

610
00:34:46,889 --> 00:34:50,250
And that's oftentimes manifest 
itself with my training in a 

611
00:34:50,250 --> 00:34:55,710
negative way, to the point of me
overtraining and just risking 

612
00:34:55,710 --> 00:34:58,190
injury. 
With this prep, I haven't had 

613
00:34:58,190 --> 00:35:00,390
that issue. 
I've been able to just, again, 

614
00:35:00,390 --> 00:35:05,950
be present, be objective and be 
smart about my training. 

615
00:35:06,150 --> 00:35:08,510
Like I'd push my body. 
I don't leave anything on the 

616
00:35:08,510 --> 00:35:12,830
table, but I don't push it to an
unhealthy level that really 

617
00:35:12,830 --> 00:35:15,630
flares itself from an OCD 
standpoint. 

618
00:35:15,630 --> 00:35:20,830
So that not being an issue with 
this prep has been a massive, 

619
00:35:20,830 --> 00:35:23,560
massive win. 
And I'm so very grateful that's 

620
00:35:23,560 --> 00:35:26,040
been the case because that has 
not always been the case. 

621
00:35:26,040 --> 00:35:30,440
But with this Prep specifically,
it has been no issue whatsoever.

622
00:35:31,040 --> 00:35:35,240
And the last bullet point for 
this win section is simply the 

623
00:35:35,240 --> 00:35:39,720
fact that I've truly enjoyed 
this entire process. 

624
00:35:39,720 --> 00:35:42,080
Like a lot of people go into a 
prep, especially if you're a 

625
00:35:42,080 --> 00:35:45,160
first time competitor, you don't
really have the perspective 

626
00:35:45,160 --> 00:35:48,800
because you've never done a prep
before and you're doing this 

627
00:35:48,800 --> 00:35:52,900
very hard thing and you fixate 
on how hard it is. 

628
00:35:53,300 --> 00:35:58,340
So much so that it becomes a 
miserable thing and you're proud

629
00:35:58,340 --> 00:36:01,140
of what you're doing. 
But it's like something that a 

630
00:36:01,140 --> 00:36:03,380
lot of people don't want to do 
again because it becomes a 

631
00:36:03,380 --> 00:36:05,220
negative, miserable thing in 
their life. 

632
00:36:05,660 --> 00:36:07,060
That has not been the case with 
me. 

633
00:36:07,060 --> 00:36:09,580
I don't know if it's because 
I've done so many prep seasons 

634
00:36:09,580 --> 00:36:16,020
now or what, but I've truly had 
fun and enjoyed this entire 

635
00:36:16,020 --> 00:36:19,100
process. 
I have not felt miserable at any

636
00:36:19,100 --> 00:36:20,740
point. 
Yes, there's been moments where 

637
00:36:20,740 --> 00:36:22,500
I felt depleted. 
Yes, there have been moments 

638
00:36:22,500 --> 00:36:24,340
where it's like, man, I just 
want to eat. 

639
00:36:24,740 --> 00:36:28,060
Yes, there have been moments 
where it's like, I'm so freaking

640
00:36:28,060 --> 00:36:31,780
exhausted that, you know, I'm 
looking forward for this to all 

641
00:36:31,780 --> 00:36:35,140
be over. 
But when I take that in its 

642
00:36:35,140 --> 00:36:38,540
aggregate and I just look at 
this prep in its totality, I've 

643
00:36:38,540 --> 00:36:40,500
really had fun. 
I've enjoyed it. 

644
00:36:40,820 --> 00:36:44,060
I'm having fun documenting it. 
I'm having fun creating content 

645
00:36:44,060 --> 00:36:47,880
around it, having so much fun 
reading the comments and the 

646
00:36:47,880 --> 00:36:51,840
YouTube section and the 
Instagram comments and just, you

647
00:36:51,840 --> 00:36:55,200
know, seeing the feedback I've 
gotten that's kept me going, 

648
00:36:55,200 --> 00:36:59,080
that's kept me positive, you 
know, actually being present and

649
00:36:59,080 --> 00:37:04,280
in the moment and soaking up all
the little nuance of this prep 

650
00:37:04,280 --> 00:37:07,120
has been enjoyable. 
Diving deeper into my macro 

651
00:37:07,120 --> 00:37:09,880
tweaks, my electrolyte 
manipulations, my training 

652
00:37:09,880 --> 00:37:14,530
variations, my cardio, the 
tanning, everything. 

653
00:37:14,530 --> 00:37:18,690
Like, I've really just enjoyed 
this process and we've done 

654
00:37:18,690 --> 00:37:20,690
three shows. 
Now we've got two more to go. 

655
00:37:20,850 --> 00:37:24,250
I'm excited about these next 
two, looking forward to these 

656
00:37:24,250 --> 00:37:27,450
next two and I have not felt 
miserable at any one point. 

657
00:37:27,450 --> 00:37:30,570
This is a sport, this is my 
profession. 

658
00:37:30,570 --> 00:37:36,480
This is something that I am now 
professional athlete in and it's

659
00:37:36,480 --> 00:37:38,920
been very, very fun and 
enjoyable. 

660
00:37:38,920 --> 00:37:41,520
At the end of the day it should 
be fun and enjoyable. 

661
00:37:41,520 --> 00:37:44,760
I want to be able to walk away 
from this competition season 

662
00:37:45,080 --> 00:37:49,200
with positive memories and thus 
far I can confidently say that 

663
00:37:49,200 --> 00:37:54,400
will most certainly be the case.
So a huge win for this season 

664
00:37:54,400 --> 00:37:58,200
thus far is that I'm simply 
having fun and enjoying the 

665
00:37:58,200 --> 00:38:02,080
entire process. 
So that is a massive win as 

666
00:38:02,080 --> 00:38:04,320
well. 
And that, ladies and gentlemen, 

667
00:38:04,360 --> 00:38:10,170
concludes the wins section of 
this two-part series on wins and

668
00:38:10,170 --> 00:38:12,530
losses of my competition prep 
thus far. 

669
00:38:12,850 --> 00:38:17,530
Again, I felt it fitting to do 
this after doing 3 amateur shows

670
00:38:17,810 --> 00:38:21,450
and having now won my pro card 
as a WNBF natural bodybuilder. 

671
00:38:21,690 --> 00:38:25,570
I will likely do the same format
of wins and losses in a two-part

672
00:38:25,570 --> 00:38:29,570
series after I do the two 
professional shows competing as 

673
00:38:29,570 --> 00:38:31,690
a pro because I think there's 
going to be some differences 

674
00:38:31,690 --> 00:38:36,020
there with that being a pro 
stage against pro competitors. 

675
00:38:36,340 --> 00:38:40,820
So by all means, please let me 
know in the comments if you like

676
00:38:40,820 --> 00:38:44,620
this format, if you like me 
doing this solo episode format 

677
00:38:44,620 --> 00:38:46,660
in which there's no guest to me,
just talking. 

678
00:38:47,460 --> 00:38:49,940
So I'm very curious to see if 
this is a good thing or bad 

679
00:38:49,940 --> 00:38:51,540
thing from a podcasting 
standpoint. 

680
00:38:51,860 --> 00:38:55,100
Love to hear your feedback, love
that you are, you know, a part 

681
00:38:55,100 --> 00:38:57,980
of this journey with me and I 
can't thank you enough for all 

682
00:38:57,980 --> 00:38:59,660
the support you've shown me 
throughout it. 

683
00:38:59,660 --> 00:39:02,820
So thank you all for listening 
and I will talk to you next 

684
00:39:02,820 --> 00:39:03,140
time.
