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Today on the Winning with 
Shopify podcast. 

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Rebel Cheese is a non dairy 
plant based vegan cheese 

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company. 
I know from experience if I 

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start deleting apps, SEO starts 
going up. 

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Where would a brand like us fit 
and how do we know that those 

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numbers, those metrics actually 
are relevant to us? 

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You've just made what is one of 
the most complicated parts of 

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e-commerce and just running a 
retail related business. 

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You've made it sound so simple. 
It's the process of continuously

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learning and improving and 
knowing that whatever is working

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today may not work tomorrow. 
I think so many brands like, 

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well, we kind of, we kind of do 
this, we kind of do that. 

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It doesn't really work like 
that. 

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I've got to be ready for all the
emails that come in from all of 

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the dumb things you didn't think
about. 

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Hello and welcome to another 
episode of the winning We Shall 

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Find podcast. 
It was your first time tuning 

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in. 
Subscribe, review, get involved,

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go to our website, join the 
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Everything for brands that we do
is completely free to do with 

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the podcast. 
We do charge for our services, 

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but the podcast element is 
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So get involved, get on our 
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while and you've not done any of
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It really helps support the 
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We're really pushing our YouTube
channel at the moment. 

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We're getting thousands of views
on there, our tick look and 

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Instagram is starting to pick up
as well, which is absolutely 

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amazing. 
And it's so good having you guys

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on this journey. 
And as I was literally just 

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saying a few minutes ago, it 
would be so pointless without 

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all of you. 
So thank you so much for 

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supporting the show. 
I'm honoured to have an amazing 

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brand and an amazing guest on 
the show today. 

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He's done a huge amount of work 
ahead of today, coming up with 

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some amazing questions, some 
great answers. 

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His name is Paul, he's the CTO 
of Rebel Cheese. 

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Paul, welcome to the show. 
How are you? 

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I'm amazing, Nick, great, 
wonderful to be here. 

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This is such a huge honour. 
You're like my Trinity of E. 

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Commerce, you don't have to say 
that. 

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What else Sir? 
And you're like, you're my 

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weekly go to guys. 
So thank you so much. 

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Oh, amazing. 
I really appreciate that and 

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it's so good to have you on and 
I'm glad we've been helpful on 

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the journey. 
My my wife would tell me my head

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gets too big when people say 
this, so hopefully she doesn't 

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listen to this bit. 
But so good to have you on. 

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Paul, I'm so excited to stay. 
You've got an amazing 

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background. 
The business is awesome. 

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Some of the questions that I've 
got on my list or topics to talk

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about with you, I'm really 
excited about and deliberately 

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don't know too much about so I 
can hear fresh on the show. 

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But I mentioned your background.
Paul, tell us what your 

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background is and how you got 
involved in being the CTO of 

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Rebel Cheese in the first place.
Oh sure. 

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So total, I've spent about 27 
years in tech. 

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I started right out of college 
as a software developer for 12 

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years at IBM here in Austin, TX.
And after that for about 5 years

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I was a product manager at the 
company is currently called NXP 

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Semiconductor Company, but it 
used to be called Freescale 

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Semiconductor. 
Then after that I spent about 6 

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1/2 years as a senior product 
manager at Amazon and Amazon as 

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everyone knows huge company. 
The organization that I was 

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specifically in was the 
Amazon.com part or what we call 

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retail and that gave me a lot of
experience in the large 

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enterprise version of 
e-commerce. 

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And so when I met Kirsten and 
Fred, the Co founders of Rebel 

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Cheese about six years ago, they
had just started Rebel Cheese 

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and kind of maintained friends 
with them for those few years. 

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And when we had the opportunity 
in 2023 to be on Shark Tank, we 

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I was able to join as someone 
just it was meant to be the 

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person to fix their e-commerce 
site which was not on Shopify at

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the time. 
So my first job within a week 

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was to migrate the old stack 
onto Shopify and get us ready 

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for our Shark Tank launch. 
And sorry to interrupt, but what

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was it on before Shopify? 
What's the previous platform? 

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Oh, so it was on square. 
I don't want to discourage the 

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squares are perfectly fine. 
It does what it does. 

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But where we needed to go for 
all of the traffic and 

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everything that was about to 
happen, Shopify was just a much 

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better stack. 
And I had looked at other 

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platforms like WooCommerce and 
Magento, but Shopify, just as 

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your listeners viewers know, 
just the fact that you can tune 

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and tweak everything yourself 
and make your own mistakes is 

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just the power of Shopify. 
Yeah, absolutely, absolutely. 

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And see you've been involved in 
Rebel Cheese for a few years now

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and CTO like that's not the 
normal job title we would have 

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on the show. 
Like Chief, I'm guessing it's 

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chief technical officer. 
What what is, what is your role 

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involved then like how, how are 
you involved in the in the 

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business? 
Like, what sort of things do you

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look after? 
So I would say in a short 

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sentence, my main role is job is
being like the father guardian 

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of the software stack. 
So initially it was our D2 CE 

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commerce stack Shopify. 
And over the months after Shark 

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Tank, as we've built out our 
direct wholesale program, I set 

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up a separate Shopify store for 
wholesale and our distribution 

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channel that has been building 
up. 

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The software that distribution 
is using is Google Sheets, so 

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not necessarily. 
So I have a project in place to 

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also migrate that over to 
Shopify as well. 

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And our 2 brick and mortar 
locations use Toast. 

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So I have to integrate all the 
different software, whether it's

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Shopify or Ship Station, which 
we use for fulfillment and 

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shipping management, our new 
inventory management system, 

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they are, we are just like days 
hopefully away from turning on 

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Cortana. 
So keeping track of all the 

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integrations, making sure that 
everything is talking to each 

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other as well as some side 
pieces of software like Polar 

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Analytics, which we use to pull 
all those metrics together to 

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get one big dashboard so we can 
kind of hopefully keep a pulse 

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and everything. 
Yeah. 

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You've just made what is one of 
the most complicated parts of 

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e-commerce and, and just running
a retail related business. 

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You've made it sound so simple. 
So you're clearly good at what 

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you're doing. 
I, I, I find so many hours that 

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we spend even just as an agency 
here fixing analytics, getting 

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that to talk to Shopify. 
We're doing a Shopify to eBay 

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and a Shopify to Amazon 
integration for a client at the 

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moment. 
I say integration. 

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We're just setting them up and 
it's so good. 

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Just clicking like new app, set 
that up, set up some information

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that eBay profiles created that 
product listings are going out, 

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which means means we can focus 
our time on the imagery, the 

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text, the titles, the marketing,
how do we position those prices 

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and that kind of thing. 
So Shopify is amazing that I 

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always find it up there. 
And I was saying this before we 

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hit record as well. 
Like I find it amazing when 

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people move to Shopify, they 
think, great, all my technical 

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woes are over. 
So one of my questions, which I 

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think you've kind of answered 
already, was really going to be 

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why would a Shopify brand need a
CTO? 

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Like, you know, you've got all 
these things, but I think you've

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explained really well, actually,
there's two Shopify stores. 

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There's another store that is 
currently running through a 

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Google Sheet for wholesale. 
There's obviously Toast running 

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in the stores themselves and 
that kind of thing. 

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So there's a lot going on. 
And for most brands in using 

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Shopify, what, what would your 
advice be about when they move 

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to Shopify in terms of setting 
that expectation about it? 

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Because it's not a all your 
technical woes are fixed. 

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There are some we're going to 
talk about a few of these we go 

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through. 
There are some pitfalls and 

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things that can really affect 
actually commercial trades if 

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you get them wrong. 
What would your advice be to 

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someone who's looking to move to
Shopify or you've just moved 

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there and thought, great text 
finished. 

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I can just do marketing for the 
rest of my life. 

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So it's a big question, I would 
say in general. 

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I mean, this seems pretty 
obvious for all small business 

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owners, whether you're on 
Shopify or not. 

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But just the critical piece of a
small business owner is keeping 

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your costs under control and 
that Shopify does provide a 

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great way for you to see, OK, 
here's my AOV, my conversion 

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ratio sessions turning into 
orders, which first time versus 

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returning customers. 
So all those basic metrics you 

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get access to and then where you
have to know for your small 

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business, whether you're the 
founder or in a supporting role 

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like myself, is, are those 
numbers good? 

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Because if you don't know, like 
if you don't have a, a 

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comparative like counterpoint to
know like, OK, we're for US food

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CPG in the US. 
And our, just to give a little 

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bit background, our average 
order value for a, a typical 

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customer is going to be about 
$110 and that's about 5 items in

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a cart. 
And they come back about every 

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4045 days. 
So $110 might seem high for food

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doing e-commerce that also 
happens to be perishable food. 

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But, and so I have to spend a 
lot of time listening to 

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podcasts like yourself and 
others and reading articles 

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about food CPG, but also 
e-commerce in general to find 

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out like where would a brand 
like us fit? 

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And how do we know that those 
numbers, those metrics actually 

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are relevant to us just because 
they might be really good for 

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somebody else. 
And then the cost to go with 

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that, Because one of the good 
and the bad things about Shopify

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is that you have all these apps.
And that's also the bad thing is

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you have all these on like, OK, 
if I start having 20 or 30 apps 

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and do all these little 
different things, they might be 

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saving me time, but end up 
costing me a lot of money that I

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may not see till 3060 days 
later. 

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And you might realize later 
that, oh, there's actually a 

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feature built into Shopify that 
I didn't know about that I could

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have actually adjusted or tuned 
to do one of those things. 

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So for me, it's the process of 
continuously learning and 

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improving and knowing that 
whatever is working today may 

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not work tomorrow or vice versa.
Whatever is not working today 

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may work tomorrow for different 
reasons, new customers, 

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different segments like moving 
into Canada or Mexico or the UK,

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that that's where you just have 
to keep continuously, 

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continuously improving and 
changing and adapting and that 

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takes a lot of time. 
Yeah, yeah. 

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We're going to come back to apps
in a second because you've hit 

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about 5 of my, like, nerve 
points as an SEO guy of our 

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apps. 
So we're going to come back to 

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apps in a second. 
One thing we've, I completely 

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forgot to ask you, Paul. 
And this will show how like 

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click clean cut the, the, the 
podcast actually is. 

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I didn't actually ask you what 
rebel cheese do. 

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00:10:48,880 --> 00:10:51,680
I mean, I know because I, I've 
known of you guys for a while. 

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00:10:51,960 --> 00:10:54,200
Give us a quick overview to it 
because you mentioned about 

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perishable products, food, SMS, 
FMCG, which suddenly reminded me

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like we're still just, it's not 
just, you don't actually sell 

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dairy cheese at all, do you? 
It's, it's vegan and, and 

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different. 
So tell us quickly just the 

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product range as well so people 
can picture what you guys do. 

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Yes, that's correct. 
So Rebel Cheese is a non dairy 

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plant based vegan cheese 
company. 

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In a nutshell, our elevator 
pitch is we make handcrafted 

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artisanal, non dairy plant based
cheeses for people who want to 

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see good aged fermented cheeses 
like Brie, smoked cheddar, 

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parmesan, mozzarella that you'd 
be happy to present on a 

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charcuterie board. 
So we don't do shreds, we don't 

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do slices in a bag. 
We want you if you're gonna have

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a picnic or have a centerpiece 
where you're gonna have a party 

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and people stop and look and 
like, Oh my God, what is that? 

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That can't be like dairy 
truffle. 

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Bree, what is this smoked 
cheddar, this pimento cheese. 

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So that's where we we're 
elevating what you would 

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normally see as an everyday 
product into something that's 

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more artisanal, European. 
And So what we do, and a lot of 

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people ask like vegan cheese, 
isn't that like just a lot of 

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preservatives and fillers? 
So that's one of the things that

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makes us unique is we are taking
the exact same processes and 

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procedures and techniques that 
the dairy industry uses, just 

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instead of cow, sheep, goat 
milk, we're using nut based 

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milk. 
So that's the medium. 

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We start with cashew milk or 
almond milk. 

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00:12:25,720 --> 00:12:29,280
And then from there, the rest of
it is aging and fermenting the 

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cheeses to get a two week old 
truffle Brie or a smoked cheddar

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00:12:34,760 --> 00:12:38,760
or a pimento cheese or pepper 
Jack or a Gouda or mozzarella or

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00:12:38,760 --> 00:12:41,160
any of these types of elevated 
cheeses. 

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00:12:41,960 --> 00:12:43,080
Yeah, yeah. 
And a lot of people around me 

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are vegan. 
And I, I have, I, I call myself 

237
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a flexitarian. 
I'm not vegan, but I eat a lot 

238
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of vegan meals and stuff. 
So I've tried quite a lot of 

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vegan cheeses and I think some 
of them have just not got it 

240
00:12:53,600 --> 00:12:55,200
right. 
Like you, you eat a cheese and 

241
00:12:55,200 --> 00:12:57,720
it tastes more like a soybean 
and you think it's not quite 

242
00:12:57,720 --> 00:12:58,760
right. 
It's not quite where it needs to

243
00:12:58,760 --> 00:13:02,560
be, but I, I, if anyone's 
sitting there thinking into 

244
00:13:02,560 --> 00:13:04,880
themselves as well, I'm 
struggling to get my brand 

245
00:13:04,880 --> 00:13:08,120
positioning and stuff right. 
Paul, you've just described in 

246
00:13:08,200 --> 00:13:10,400
like, I think that even just the
first kind of two or three 

247
00:13:10,400 --> 00:13:14,480
sentences, your elevator pitch 
absolutely nailed what you guys 

248
00:13:14,480 --> 00:13:16,400
are about. 
There was 3 or 4 different whys 

249
00:13:16,400 --> 00:13:18,920
in there about the handmade, the
artisan that we want to put it 

250
00:13:18,920 --> 00:13:21,720
on a cheese board. 
So people take inspiration from 

251
00:13:21,720 --> 00:13:23,240
actually what you've just said, 
Paul, because it was such a 

252
00:13:23,240 --> 00:13:25,600
beautiful way of explaining it 
and it just rolls off the tongue

253
00:13:25,840 --> 00:13:27,720
because you guys have cemented 
that positioning. 

254
00:13:28,000 --> 00:13:30,680
I think so many brands like, 
well, we kind of, we kind of do 

255
00:13:30,680 --> 00:13:32,800
this, we kind of do that. 
It doesn't, it doesn't really 

256
00:13:32,800 --> 00:13:34,680
work like that to, to get it 
nailed. 

257
00:13:34,680 --> 00:13:37,520
So then when you come to like a 
Google ads or your homepage to 

258
00:13:37,520 --> 00:13:40,160
the website, trying to nail that
can be really, really difficult.

259
00:13:40,160 --> 00:13:42,640
But I promised we're going to 
come back to apps. 

260
00:13:42,920 --> 00:13:47,400
So apps, I know from experience,
if I start deleting apps and 

261
00:13:47,400 --> 00:13:49,720
depending on which ones I 
delete, SEO starts going up 

262
00:13:49,800 --> 00:13:52,520
because and our rankings go up 
and traffic increases because of

263
00:13:52,520 --> 00:13:54,960
the page, page speed and page 
load and that sort of thing. 

264
00:13:55,920 --> 00:13:57,840
Give us an overview then to how 
you guys, because you mentioned 

265
00:13:57,840 --> 00:14:00,040
kind of that's one of the things
you would advise people on the 

266
00:14:00,040 --> 00:14:02,320
shop, how rebel cheese in your 
role. 

267
00:14:02,320 --> 00:14:06,080
Have you actually attacked some 
of the page speed problems, some

268
00:14:06,080 --> 00:14:08,280
of the functionality problems 
you mentioned, obviously listen 

269
00:14:08,280 --> 00:14:10,200
to podcasts, but what have been 
some of the outputs that you 

270
00:14:10,200 --> 00:14:12,120
guys have been like? 
Have you developed your own code

271
00:14:12,120 --> 00:14:14,330
for things? 
Are you using an all more all in

272
00:14:18,040 --> 00:14:21,280
What's your approach? 
So great question. 

273
00:14:21,280 --> 00:14:25,680
So one of the well, couple of 
apps that I use are Microsoft's 

274
00:14:25,680 --> 00:14:30,160
clarity for heatmap and tracking
and also seeing some of the page

275
00:14:30,160 --> 00:14:35,400
lags, but also Shopify's own web
page performance on the 

276
00:14:35,440 --> 00:14:41,720
analytics on the theme editor 
and Lighthouse are great tools 

277
00:14:41,920 --> 00:14:45,960
that help you just know, are we 
accidentally inadvertently 

278
00:14:45,960 --> 00:14:49,320
putting too much JavaScript 
heavy big images? 

279
00:14:49,560 --> 00:14:53,600
Now, Shopify is good about 
making sure that it's helping 

280
00:14:53,600 --> 00:14:58,960
you not have 50 Meg PNGS jpegs 
just by the nature that it 

281
00:14:58,960 --> 00:15:02,120
prevents you from loading them 
into the store to begin with. 

282
00:15:02,440 --> 00:15:06,160
But still, you still want to 
make sure that you don't have a 

283
00:15:06,160 --> 00:15:10,240
death by 1000 paper cuts because
if you get a little lazy with 

284
00:15:10,240 --> 00:15:14,520
some Jpegs and PNGS after you 
have a few 100, then overall, 

285
00:15:14,800 --> 00:15:18,320
you know, you kind of you've 
lost the plot as far as the page

286
00:15:18,320 --> 00:15:22,040
speed and time. 
And it also helps you What I 

287
00:15:22,040 --> 00:15:25,560
like to do with my Shopify 
specialist who helps be my 

288
00:15:25,560 --> 00:15:30,560
counterbalance is about every so
often 30 days, we do an analysis

289
00:15:30,560 --> 00:15:35,840
to read, to reassess like OK, 
with AB testing of the landing 

290
00:15:35,840 --> 00:15:40,240
page, product pages, even the 
images. 

291
00:15:40,800 --> 00:15:42,600
Is this still the best thing 
that's working? 

292
00:15:42,800 --> 00:15:45,320
So we'll do that through a 
careful balance of the 

293
00:15:45,320 --> 00:15:48,280
quantitative data, like I just 
said, using some of the tools 

294
00:15:48,600 --> 00:15:52,480
either built within Shopify or 
Lighthouse or heat clarity for 

295
00:15:52,480 --> 00:15:56,760
heat map testing, AB testing, 
but then also the qualitative. 

296
00:15:57,040 --> 00:15:59,600
So we do, I have a post 
purchase. 

297
00:16:00,320 --> 00:16:02,920
I use user loop for my post 
purchase survey. 

298
00:16:03,280 --> 00:16:06,520
So that's what I found is the 
hottest time to get someone. 

299
00:16:06,520 --> 00:16:09,760
They've already spent 110 to 120
thirty dollars. 

300
00:16:10,520 --> 00:16:13,160
Ask them a question, two or 
three questions right away. 

301
00:16:13,320 --> 00:16:16,360
I give them a 10% discount if 
they answer all the questions 

302
00:16:16,720 --> 00:16:21,240
and I have like a 37% response 
rate after about a year of doing

303
00:16:21,240 --> 00:16:25,080
it, I like have 100 and 1110 
thousand responses. 

304
00:16:25,080 --> 00:16:29,840
So a huge amount of qualitative 
responses to find out one of the

305
00:16:29,840 --> 00:16:34,160
reasons it's good to do that, 
not just for different 

306
00:16:34,280 --> 00:16:37,520
demographics, but when it was a 
big eye opener. 

307
00:16:37,880 --> 00:16:41,680
Before Shark Tank, of course our
world was a lot smaller and 

308
00:16:41,680 --> 00:16:45,640
therefore our customers were 
vegan or vegetarian. 

309
00:16:45,960 --> 00:16:48,440
After Shark Tank, when I 
launched that post purchase 

310
00:16:48,440 --> 00:16:50,720
survey and I asked what's your 
lifestyle? 

311
00:16:50,720 --> 00:16:54,280
How would you describe yourself?
Vegan, vegetarian, lactose, 

312
00:16:54,280 --> 00:16:57,440
dairy intolerant or sensitive. 
Our world shifted. 

313
00:16:57,440 --> 00:17:01,680
So we have a steady 35% of our 
customers are about or would 

314
00:17:01,680 --> 00:17:06,480
describe themselves as vegan or 
vegetarian. 55% of our customers

315
00:17:06,920 --> 00:17:10,359
are dairy, lactose intolerant or
sensitive. 

316
00:17:10,599 --> 00:17:13,720
So that's to what you were 
saying earlier, A huge eye 

317
00:17:13,720 --> 00:17:18,440
opener from a marketing, whether
it's paid or organic, we need to

318
00:17:18,440 --> 00:17:21,200
start looking at the much bigger
slice of the pie because in the 

319
00:17:21,520 --> 00:17:26,240
US, about 3% of the pop of the 
US population identifies as 

320
00:17:26,240 --> 00:17:31,840
vegan versus about 55 to 60% of 
the US population has some sort 

321
00:17:31,840 --> 00:17:34,720
of dairy sensitivity, whether 
it's full blown lactose 

322
00:17:34,720 --> 00:17:38,040
intolerance or makes their, you 
know, digestive system not 

323
00:17:38,040 --> 00:17:40,440
happy. 
So why would we go after a small

324
00:17:40,440 --> 00:17:43,960
little slice versus a large, 
large swath? 

325
00:17:44,440 --> 00:17:48,040
So that's been very eye opening 
as far testing not just 

326
00:17:48,040 --> 00:17:51,960
messaging apps and performance, 
but knowing where we want to 

327
00:17:51,960 --> 00:17:53,720
shift our messages along the 
way. 

328
00:18:47,920 --> 00:18:49,720
We've worked with quite a few 
brands that are like like we've 

329
00:18:49,720 --> 00:18:52,640
worked with the loose leaf tea 
brands that were really against 

330
00:18:52,640 --> 00:18:55,240
plastic in tea bags and they 
were had this war on plastic and

331
00:18:55,240 --> 00:18:56,920
tea bags. 
And when you say to someone, you

332
00:18:56,920 --> 00:18:59,800
do realise like 10 to 20% of 
what you drink in a tea bag, 

333
00:18:59,800 --> 00:19:03,600
Maybe we drink more tea in the 
UK, but in the tea bag 20, you 

334
00:19:03,600 --> 00:19:06,080
know, 10 to 20% of it is plastic
that you're drinking. 

335
00:19:06,560 --> 00:19:08,400
People kind of go, wow, that's 
awful. 

336
00:19:08,400 --> 00:19:10,920
And then they make another cup 
of tea using a tea bag rather 

337
00:19:10,920 --> 00:19:12,200
than a loose leaf. 
They don't make a lifestyle 

338
00:19:12,200 --> 00:19:14,520
change. 
But then when we pivoted the 

339
00:19:14,520 --> 00:19:18,200
marketing to say, actually, it's
delicious, like these are all 

340
00:19:18,200 --> 00:19:21,120
after effects. 
Like it's, it's like I, I guess 

341
00:19:21,120 --> 00:19:23,520
it's with some people like the 
brand of tobacco you might smoke

342
00:19:23,520 --> 00:19:25,600
or the alcohol you might drink 
or the chocolate you might 

343
00:19:25,600 --> 00:19:28,400
choose, you're actually going 
down probably hates it, but the 

344
00:19:28,400 --> 00:19:30,160
selfish route of going. 
I just prefer it. 

345
00:19:30,160 --> 00:19:32,280
It's better. 
So the dairy route might be I 

346
00:19:32,280 --> 00:19:34,640
feel more comfortable. 
So, you know, I've got some 

347
00:19:34,640 --> 00:19:37,360
level of dairy intolerance. 
This cheese tastes amazing and 

348
00:19:37,360 --> 00:19:39,720
it's dairy free. 
So that's a really, really good 

349
00:19:39,720 --> 00:19:41,600
alternative to me. 
And, but actually, what then 

350
00:19:41,600 --> 00:19:44,520
what you even project verbally 
to people is, Oh, and it's vegan

351
00:19:44,520 --> 00:19:46,680
because you like telling people 
you're actually eating a vegan 

352
00:19:46,680 --> 00:19:49,240
cheese, even though not vegan. 
But it's, it's pivoting the 

353
00:19:49,240 --> 00:19:51,960
marketing around that. 
And I think certainly for brands

354
00:19:51,960 --> 00:19:54,200
more in their infancy, it's, 
it's kind of going back to your 

355
00:19:54,200 --> 00:19:55,960
one liner on what we do as a 
brand. 

356
00:19:56,320 --> 00:19:59,520
It's so difficult to kind of 
work that out until you've got 

357
00:19:59,520 --> 00:20:01,400
enough traction. 
It's, I call it the chicken and 

358
00:20:01,400 --> 00:20:02,800
egg. 
You've got to get enough sales, 

359
00:20:02,800 --> 00:20:05,040
get enough data to be able to 
analyse, to be able to get some 

360
00:20:05,040 --> 00:20:07,920
qualitative reports done or 
quantitative data together to 

361
00:20:08,120 --> 00:20:09,600
understand what really, really 
works. 

362
00:20:10,720 --> 00:20:14,120
We've spoken about apps then. 
So bigger than just the apps in 

363
00:20:14,120 --> 00:20:16,400
in Shopify, your bigger, wider 
tech stack. 

364
00:20:16,920 --> 00:20:20,200
Are there any specific decisions
you made early on that you've 

365
00:20:20,200 --> 00:20:23,800
actually gone that was a 
terrible idea or actually it's 

366
00:20:23,800 --> 00:20:25,880
it's been a game changer for us 
and we should have done it 

367
00:20:25,880 --> 00:20:28,480
sooner or we didn't understand 
how powerful it was when we 

368
00:20:28,480 --> 00:20:31,520
first integrated that tech or, 
or used a new piece of software.

369
00:20:33,480 --> 00:20:36,360
Well, every day I make tons of 
mistakes. 

370
00:20:37,560 --> 00:20:40,520
Don't we all? 
I always hope I learn from them,

371
00:20:41,160 --> 00:20:46,320
but I think again, it was lack 
of time and just having wearing 

372
00:20:46,320 --> 00:20:48,800
too many hats. 
I wish that I had more time 

373
00:20:48,920 --> 00:20:54,440
earlier after we launched our 
Shark Tank episode to be able to

374
00:20:54,440 --> 00:20:59,360
get a really good understanding 
of the shipping costs for which 

375
00:20:59,360 --> 00:21:03,480
would include things like 
Because We are plant based 

376
00:21:03,480 --> 00:21:06,520
cheeses were perishable. 
So that means our goal is to try

377
00:21:06,520 --> 00:21:08,640
to get the product to you once 
we ship. 

378
00:21:08,880 --> 00:21:12,440
So the fulfillment may take 3 or
4 days for the kitchen to make 

379
00:21:12,440 --> 00:21:15,400
the products etcetera. 
But once we say your product is 

380
00:21:15,400 --> 00:21:19,240
shipped 2 days or less. 
So that means we have to have 

381
00:21:19,480 --> 00:21:22,800
insulation in the boxes that we 
make sure are compostable or 

382
00:21:22,800 --> 00:21:26,880
recyclable ice packs that are 
going to be enough ice packs 

383
00:21:26,880 --> 00:21:31,600
that will keep the product at 
40° Fahrenheit or less for that 

384
00:21:31,720 --> 00:21:36,200
one to two day travel. 
And also not 'cause the box to 

385
00:21:36,200 --> 00:21:40,080
waste so much that we pay a 
crazy amount of shipping cost 

386
00:21:40,080 --> 00:21:44,400
from FedEx or UPS. 
So we my Co founder Fred and I 

387
00:21:44,400 --> 00:21:49,240
are constantly analyzing and re 
analyzing who is the best 

388
00:21:49,240 --> 00:21:52,880
cardboard box vendor, who is the
best insulation vendor, who is 

389
00:21:52,880 --> 00:21:56,160
the best ice pack vendor as well
as other things like the tape 

390
00:21:56,160 --> 00:21:58,640
that goes on there because 
everybody wants to sell you 

391
00:21:58,640 --> 00:22:02,400
stuff. 
But if one of our sub goals as 

392
00:22:02,400 --> 00:22:07,040
rebel cheese is to also be 
sustainable and you try to have,

393
00:22:07,200 --> 00:22:10,120
you know, the the least impact 
on the planet as we can as far 

394
00:22:10,120 --> 00:22:13,240
as these materials, that already
eliminates a lot of those. 

395
00:22:13,560 --> 00:22:17,640
And once we make that signed 
that contract for truckloads of 

396
00:22:17,640 --> 00:22:21,440
boxes and ice, one of the things
I didn't mention is we own our 

397
00:22:21,440 --> 00:22:23,200
own vertical, our entire 
vertical. 

398
00:22:23,400 --> 00:22:27,480
So we have our own production 
kitchen, our own warehouse, our 

399
00:22:27,480 --> 00:22:29,880
own fulfillment center. 
So we own everything, which 

400
00:22:29,880 --> 00:22:34,000
allows us to own everything but 
also make our own mistakes that 

401
00:22:34,520 --> 00:22:37,720
can be very costly. 
So place that order for the. 

402
00:22:37,720 --> 00:22:40,160
Sorry to interrupt, but just to 
say it's really interesting just

403
00:22:40,160 --> 00:22:42,240
on that point that you mentioned
about making our own mistakes. 

404
00:22:42,720 --> 00:22:45,440
Because I think a lot of brands 
I've talked to, whether they've 

405
00:22:45,440 --> 00:22:47,040
made the jump or they're 
planning to make the jump to do 

406
00:22:47,040 --> 00:22:49,160
all their own fulfilment of 
warehousing, they think it's 

407
00:22:49,160 --> 00:22:52,440
going to be better. 
But every change, every move, it

408
00:22:52,560 --> 00:22:53,800
must come with its own 
challenges. 

409
00:22:53,800 --> 00:22:56,000
So just, I just wanted to flag, 
I really appreciate you sharing 

410
00:22:56,000 --> 00:22:58,920
that because it's quite a humble
thing to hear actually that it 

411
00:22:59,040 --> 00:23:00,560
sounds amazing. 
But actually it does come with 

412
00:23:00,560 --> 00:23:02,880
its own challenges of now we 
don't have a fulfilment company 

413
00:23:03,080 --> 00:23:05,120
doing what they do best. 
We're trying to do that bit 

414
00:23:05,120 --> 00:23:06,960
ourselves, which means we're 
going to make we're going to 

415
00:23:06,960 --> 00:23:08,800
make mistakes along the way. 
That can be. 

416
00:23:09,000 --> 00:23:13,040
That's both pro and con because 
we signed the contract and then 

417
00:23:13,040 --> 00:23:20,080
two weeks later 2 semi trucks, 
18 Wheelers of insulation come 

418
00:23:20,080 --> 00:23:22,840
or cardboard come and we're 
like, OK, we're committed to 

419
00:23:22,840 --> 00:23:28,520
this now versus, you know, we've
had some of our partners and 

420
00:23:28,520 --> 00:23:32,760
other CPG brands that have 
commands or other VPLS that do 

421
00:23:32,760 --> 00:23:34,280
that. 
They sign the contract. 

422
00:23:34,360 --> 00:23:36,240
It's the wrong box, the wrong 
packaging. 

423
00:23:36,240 --> 00:23:39,720
They're also committed because 
that's that's so it's the same 

424
00:23:39,720 --> 00:23:42,960
just who is going to own the 
mistake and that financial 

425
00:23:42,960 --> 00:23:45,840
burden. 
But it does allow us to do that 

426
00:23:45,840 --> 00:23:49,960
with like to your question, I 
wish I had been able to have 

427
00:23:49,960 --> 00:23:53,480
more time to learn that so that 
we could carefully follow the 

428
00:23:53,480 --> 00:23:57,440
rules of what FedEx and UPS were
wanting us and be able to set up

429
00:23:57,440 --> 00:24:00,240
the software to monitor on a 
very regular basis. 

430
00:24:00,760 --> 00:24:04,680
We've been able to correct that 
now by having AI and some tools 

431
00:24:04,680 --> 00:24:07,400
that one of our other Co 
founders, Kirsten made that are 

432
00:24:07,400 --> 00:24:11,920
trying to make sure to carefully
monitor the shipping costs so 

433
00:24:11,920 --> 00:24:15,800
that if we're using FedEx or 
UPS, they have different rules 

434
00:24:15,840 --> 00:24:20,240
versus weight versus dimensions 
so that we're within that so 

435
00:24:20,240 --> 00:24:23,120
that we don't end up with a 
surprise bill, you know, at the 

436
00:24:23,120 --> 00:24:24,640
end of the week or 30 days 
later. 

437
00:24:24,920 --> 00:24:26,160
Yeah. 
And I guess at your level as 

438
00:24:26,160 --> 00:24:29,760
well, if you make, I mean, you 
call it a mistake, but even if 

439
00:24:29,760 --> 00:24:33,160
it's just over, if it's 
underestimated by 5%, you times 

440
00:24:33,160 --> 00:24:37,400
that 5% cost underestimation by 
a few thousand orders. 

441
00:24:37,400 --> 00:24:39,480
And suddenly the finance 
director is knocking on your 

442
00:24:39,480 --> 00:24:40,720
door going, Paul, we need to 
talk. 

443
00:24:41,320 --> 00:24:44,120
It's like, what have I done now?
It's always that, that kind of 

444
00:24:44,120 --> 00:24:45,800
conversation which we need to 
avoid. 

445
00:24:46,280 --> 00:24:47,880
And I think it's so easy though,
isn't it? 

446
00:24:47,880 --> 00:24:50,840
With Shopify, which is also 
definitely a blessing, but can 

447
00:24:50,840 --> 00:24:53,720
also be a bit of a curse to say 
that it's so easy just to like 

448
00:24:53,720 --> 00:24:56,840
put the FedEx app into Shopify. 
And if an order comes in and 

449
00:24:56,840 --> 00:24:59,800
FedEx goes, great, drop it off 
to us, which, you know, we'll 

450
00:24:59,800 --> 00:25:01,440
get that thing out to the 
customer. 

451
00:25:01,440 --> 00:25:03,880
And what you don't see is 
there's no one approving all 

452
00:25:03,880 --> 00:25:07,320
those individual costs. 
Say, I've noticed with so many 

453
00:25:07,320 --> 00:25:09,800
clients over the years. 
And we, although we're in front 

454
00:25:09,800 --> 00:25:12,280
end customer acquisition, we 
hear about these things from 

455
00:25:12,280 --> 00:25:15,280
clients where they've missed 
kind of like 1 use case where 

456
00:25:15,280 --> 00:25:18,200
it's like this one product's not
expensive enough, but it's 

457
00:25:18,200 --> 00:25:20,040
heavy, so it doesn't justify the
shipping cost. 

458
00:25:20,640 --> 00:25:23,480
And it's, it's normally when we 
turn around and say, Hey, we've 

459
00:25:23,480 --> 00:25:26,280
got a new bestseller product ROI
on Google's going through the 

460
00:25:26,280 --> 00:25:28,000
roof and they're like, stop 
selling. 

461
00:25:28,160 --> 00:25:30,640
They're made of concrete. 
Like it's so heavy and we don't 

462
00:25:30,640 --> 00:25:31,960
make it. 
It's fine if they order the 

463
00:25:31,960 --> 00:25:34,200
products that goes on the fit 
the concrete, but don't just 

464
00:25:34,200 --> 00:25:36,200
sell the concrete. 
And we're like, oh, we've become

465
00:25:36,200 --> 00:25:38,360
a bit of a niche. 
And we actually had that with 

466
00:25:38,360 --> 00:25:41,200
them concrete bases to Paracel 
umbrellas for people's gardens 

467
00:25:41,200 --> 00:25:42,560
at one point. 
It's like if they buy an 

468
00:25:42,560 --> 00:25:44,320
umbrella, fine. 
If they don't buy an umbrella, 

469
00:25:44,320 --> 00:25:46,680
it costs us more to ship than 
the product costs. 

470
00:25:47,000 --> 00:25:49,680
And it was like, OK, we just put
the price up and they did and we

471
00:25:49,680 --> 00:25:51,680
eventually found the right kind 
of financials in a different 

472
00:25:51,680 --> 00:25:53,760
delivery company. 
But as I say, it's those little 

473
00:25:53,760 --> 00:25:55,840
use cases and I'm sure you guys 
have had this in the over the 

474
00:25:55,840 --> 00:25:57,280
years. 
Those little use cases can 

475
00:25:57,280 --> 00:25:59,320
really come back to sting you if
you get them wrong, especially 

476
00:25:59,320 --> 00:26:02,640
on your level because 1 little 
mistake becomes 1000 when 1000 

477
00:26:02,640 --> 00:26:04,920
orders have gone through. 
Right. 

478
00:26:04,920 --> 00:26:08,280
And related to that is also 
having worked at a company like 

479
00:26:08,280 --> 00:26:13,000
Amazon, everyone expects free 
shipping, one day, one hour 

480
00:26:13,000 --> 00:26:15,280
delivery. 
You know, it's like, OK, we 

481
00:26:15,560 --> 00:26:17,200
can't do that. 
If you think about it, it's at. 

482
00:26:17,240 --> 00:26:19,480
Your front door? 
Yeah, it's not How? 

483
00:26:19,520 --> 00:26:21,520
Like small business offer, you 
can't just get free. 

484
00:26:21,520 --> 00:26:26,080
So we're having to carefully 
always discuss and re discuss, 

485
00:26:26,080 --> 00:26:28,600
analyze what is the correct 
threshold? 

486
00:26:28,600 --> 00:26:31,880
Is it a $20 flat fee? 
But knowing that we still are 

487
00:26:31,880 --> 00:26:35,840
going to eat a certain amount 
because if the cost is $24.00 to

488
00:26:35,840 --> 00:26:38,040
ship a product, we're eating 
that $4.00. 

489
00:26:38,320 --> 00:26:41,200
Did we then send that message on
the website to customers like, 

490
00:26:41,200 --> 00:26:45,360
hey, you might think $20 is 
expensive, but it's actually 

491
00:26:45,360 --> 00:26:48,720
costing us $24.00 or we have to 
think about that. 

492
00:26:48,720 --> 00:26:50,240
The customer doesn't care about 
that. 

493
00:26:50,240 --> 00:26:52,480
They're probably thinking that's
your problem, not mine. 

494
00:26:52,480 --> 00:26:55,920
So I want this when I want it. 
So those are all things that are

495
00:26:56,600 --> 00:26:59,960
interesting and always a 
constant battle to discuss. 

496
00:27:01,000 --> 00:27:03,280
And it's hard, isn't it? 
Because I think certainly from 

497
00:27:03,280 --> 00:27:05,080
the kind of financials point of 
view, you're looking at a 

498
00:27:05,080 --> 00:27:07,600
spreadsheet and saying, oh, it's
too expensive or here's how 

499
00:27:07,600 --> 00:27:09,760
we're going to make it work on 
the financials with product 

500
00:27:09,760 --> 00:27:11,560
prices, delivery costs, 
etcetera, etcetera. 

501
00:27:11,960 --> 00:27:14,720
But then there's always some 
creative genius that comes in 

502
00:27:14,720 --> 00:27:16,680
the room at some point and goes,
hey, have you tried this 

503
00:27:16,680 --> 00:27:18,120
delivery company? 
And it's like, well, that just 

504
00:27:18,120 --> 00:27:20,680
changes everything. 
So I, I always say you need to 

505
00:27:20,680 --> 00:27:22,360
kind of balance, make sure 
there's the space for the 

506
00:27:22,360 --> 00:27:25,120
creativity to find solutions to 
these creative solutions to 

507
00:27:25,120 --> 00:27:28,040
these problems. 
And the creative solution we've 

508
00:27:28,040 --> 00:27:29,920
seen with one client in 
particular was actually to say, 

509
00:27:30,080 --> 00:27:32,480
we're going to put the whole 
delivery cost on the customer. 

510
00:27:32,480 --> 00:27:34,000
We know our competitors don't do
that. 

511
00:27:34,000 --> 00:27:36,320
It gives us a competitive like 
disadvantage. 

512
00:27:36,680 --> 00:27:39,240
But the, the reason that they 
did that, although the way they 

513
00:27:39,240 --> 00:27:42,040
counted that was creative 
creatively to say, do you know 

514
00:27:42,040 --> 00:27:43,760
what? 
You don't want the delivery cost

515
00:27:43,760 --> 00:27:45,840
to be cheap. 
As you say, you need this 

516
00:27:45,840 --> 00:27:48,720
product to be refrigerated on 
its transit and it needs to 

517
00:27:48,720 --> 00:27:52,160
arrive refrigerated, which means
we're not going to leave it on 

518
00:27:52,160 --> 00:27:54,760
your doorstep in the middle of 
summer while you're not there. 

519
00:27:54,800 --> 00:27:56,840
And it will just, everything 
will just apart and it'll be a 

520
00:27:56,840 --> 00:27:59,680
disaster. 
And, and, and also sort of the 

521
00:27:59,680 --> 00:28:01,640
laws are in the US, but you're 
liable, you know, like we're 

522
00:28:01,640 --> 00:28:03,640
still liable. 
It's all these kind of things, I

523
00:28:03,640 --> 00:28:05,720
think actually explaining stuff 
like that or having like a 

524
00:28:05,720 --> 00:28:08,280
booked delivery slot. 
If it's a large furniture item, 

525
00:28:08,560 --> 00:28:11,400
like we've got one client that 
they offer free delivery on 

526
00:28:11,400 --> 00:28:13,960
their sofas, They offer premium 
delivery where you know, it's 

527
00:28:13,960 --> 00:28:15,880
going to be a morning or an 
afternoon and then they offer 

528
00:28:15,880 --> 00:28:18,400
like a one hour slot delivery. 
And we've actually found by 

529
00:28:18,400 --> 00:28:20,800
changing the design of it, the 
one hour slot delivery has 

530
00:28:20,800 --> 00:28:23,720
become the most popular, even 
though it costs another £100. 

531
00:28:24,320 --> 00:28:26,320
But the sofa itself would cost 
over 1000. 

532
00:28:26,360 --> 00:28:29,800
So you're adding 1015 percent, 
1010% or less. 

533
00:28:29,800 --> 00:28:32,480
Sorry to the cost, but you know,
you've got that. 

534
00:28:32,960 --> 00:28:35,800
Zach, how much do you then have 
to work or get involved yourself

535
00:28:35,800 --> 00:28:37,880
in marketing? 
Because you're the one that's 

536
00:28:37,880 --> 00:28:40,560
come up with the the integration
or the spreadsheet that says we 

537
00:28:40,560 --> 00:28:42,600
can, we can do this effectively 
and we can do this efficiently 

538
00:28:42,600 --> 00:28:44,120
from a cost analysis point of 
view. 

539
00:28:45,160 --> 00:28:49,840
Oh, so that's a great question 
because we're a small company. 

540
00:28:50,280 --> 00:28:54,040
It's really only about 15 or 
less of us that I would consider

541
00:28:54,040 --> 00:28:56,320
like the corporate team, which 
is kind of weird saying that 

542
00:28:56,320 --> 00:28:59,960
coming from Amazon, the core of 
us that do all the work like 

543
00:29:00,400 --> 00:29:03,680
that are not that probably came 
out the wrong way. 

544
00:29:03,680 --> 00:29:06,320
But the folks that are in the 
production kitchen or working at

545
00:29:06,320 --> 00:29:10,240
the restaurants or in the 
fulfillment center are doing 

546
00:29:10,240 --> 00:29:13,080
their respective roles. 
But the rest of us that are the 

547
00:29:13,080 --> 00:29:18,800
two Co founders are marketing 
lead customer service, those we 

548
00:29:18,800 --> 00:29:20,440
all get together to make those 
decisions. 

549
00:29:20,440 --> 00:29:25,840
Because to your question, I'm 
seeing it from the tech stack. 

550
00:29:26,080 --> 00:29:28,720
Our marketing person is seeing 
it from the messaging to the 

551
00:29:28,720 --> 00:29:32,000
customer because nervously it 
has to think about like, I got 

552
00:29:32,000 --> 00:29:34,320
to be ready for all the 
response, the emails that come 

553
00:29:34,320 --> 00:29:36,760
in from all of the dumb things 
you didn't think about. 

554
00:29:36,760 --> 00:29:42,080
I don't know founder who handles
the APR he's looking at like OK,

555
00:29:42,160 --> 00:29:46,000
well that's going to cost us 
this amount and by our other Co.

556
00:29:46,040 --> 00:29:48,400
So we all have our different 
lens and how we that's really 

557
00:29:48,400 --> 00:29:52,120
cool, really helps so that we're
trying to look around the 

558
00:29:52,120 --> 00:29:54,760
corners as much as possible and 
I. 

559
00:29:54,800 --> 00:29:57,040
I find this so much and we talk 
about, there's a couple of other

560
00:29:57,040 --> 00:29:58,360
questions I want to. 
So it's very inside. 

561
00:29:58,360 --> 00:30:01,000
But just just to add this, I, I 
find that from a marketing 

562
00:30:01,000 --> 00:30:04,440
content point of view, people 
like the CTO, the customer 

563
00:30:04,440 --> 00:30:08,000
service team are vital. 
And I'd say even more in the B 

564
00:30:08,000 --> 00:30:10,480
to B kind of lead generation 
world than e-commerce like we're

565
00:30:10,480 --> 00:30:13,800
talking about today. 
But in B to B, we find that we 

566
00:30:13,800 --> 00:30:17,600
often say like, get us your best
salesperson and show us just in 

567
00:30:17,600 --> 00:30:19,760
a minute per pitch. 
Just whip us through the slide 

568
00:30:19,760 --> 00:30:22,200
deck and the, and just a quick 
analysis of the conversation you

569
00:30:22,200 --> 00:30:25,920
had for your best 3 corporate 
companies or deals you signed 

570
00:30:25,920 --> 00:30:28,000
recently. 
And half the stuff they talk 

571
00:30:28,000 --> 00:30:30,720
about, not on the website, not 
in the ads nobody knew about. 

572
00:30:31,000 --> 00:30:33,080
And it's like, well, that's the 
reason people bought from you. 

573
00:30:33,080 --> 00:30:35,160
Let's get them to the forefront 
because that, that's the real 

574
00:30:35,160 --> 00:30:36,720
thing that made people tick. 
Because you're the guy who's 

575
00:30:36,720 --> 00:30:39,040
been, you know, the woman who's 
been standing in front of people

576
00:30:39,040 --> 00:30:41,560
and, and shaking the hand at the
end of that conversation. 

577
00:30:41,720 --> 00:30:43,880
It's exactly the same in 
e-commerce for customer service.

578
00:30:44,240 --> 00:30:46,640
You made me laugh. 
Just say you say the things we 

579
00:30:46,640 --> 00:30:48,920
did that are causing problems. 
I've had a few emails from 

580
00:30:48,920 --> 00:30:51,080
customer service teams saying 
like, you're our marketing 

581
00:30:51,080 --> 00:30:52,360
agency. 
Why have you got this on the 

582
00:30:52,360 --> 00:30:53,280
ads? 
And we're like, well, it's on 

583
00:30:53,280 --> 00:30:54,760
the website. 
Why is it on the website? 

584
00:30:55,080 --> 00:30:57,480
It's only this investigation 
begins of like and it. 

585
00:30:57,720 --> 00:30:59,080
Yeah. 
And there's a whole world of 

586
00:30:59,080 --> 00:31:01,240
outcomes that come from that. 
But I love, I love the way you 

587
00:31:01,520 --> 00:31:02,160
describe. 
Actually. 

588
00:31:02,160 --> 00:31:04,200
We sit down and talk about 
things, guys, we're going to 

589
00:31:04,200 --> 00:31:05,400
change this. 
What does that mean for you? 

590
00:31:05,400 --> 00:31:07,600
For you, for you? 
And almost a space where each 

591
00:31:07,600 --> 00:31:10,040
person, each team, each 
department can bring ideas and 

592
00:31:10,040 --> 00:31:12,520
say at customer service, we get 
a lot of questions about this. 

593
00:31:12,520 --> 00:31:14,120
Could we put something on the 
website to stop that? 

594
00:31:14,320 --> 00:31:15,520
That becomes a marketing 
campaign. 

595
00:31:15,520 --> 00:31:17,440
You think of a bit the tech 
actually that could solve that 

596
00:31:17,440 --> 00:31:19,600
problem for customers. 
It might be that they're asking 

597
00:31:19,600 --> 00:31:21,440
about delivery times and we 
should put something on the 

598
00:31:21,440 --> 00:31:24,040
website about it. 
You can change the SMS messages 

599
00:31:24,040 --> 00:31:26,600
that go out and this whole 
conveyor belt of things can come

600
00:31:26,600 --> 00:31:29,360
along to fix that use case. 
And ultimately it means you get 

601
00:31:29,360 --> 00:31:31,320
more attention from your 
customers, you get more sales. 

602
00:31:32,160 --> 00:31:34,520
But some good things must come 
out of that when you're then 

603
00:31:34,520 --> 00:31:36,240
looking forward with these 
ideas. 

604
00:31:36,640 --> 00:31:39,000
So the question I really want to
ask you is looking forward what,

605
00:31:39,000 --> 00:31:41,000
what are some of the things in 
the e-commerce world and also 

606
00:31:41,000 --> 00:31:44,120
within Rebel GS that you, you 
specifically, as well as the 

607
00:31:44,120 --> 00:31:47,640
company are really excited about
looking forward in? 

608
00:31:47,640 --> 00:31:50,760
What if you read the news in the
UK or the USA right now, it's 

609
00:31:50,760 --> 00:31:53,000
all looking a bit bleak. 
Like, tell us some of the stuff 

610
00:31:53,000 --> 00:31:54,120
you're excited about at the 
moment. 

611
00:31:54,440 --> 00:31:59,320
Looking forwards. 
So it's a looking forward, I 

612
00:31:59,360 --> 00:32:01,840
mean kind of the looking 
forward, but right in front of 

613
00:32:01,840 --> 00:32:05,120
us right now is tariffs, tariffs
to us or what's this world going

614
00:32:05,120 --> 00:32:06,840
to be? 
But I think it's going to give 

615
00:32:06,840 --> 00:32:11,000
us a good exercise, small 
businesses, large businesses to 

616
00:32:11,000 --> 00:32:15,560
have a Plan B and a plan C. 
So if your supply chain has 

617
00:32:15,560 --> 00:32:19,480
traditionally been like we get 
this set of ingredients from 

618
00:32:19,840 --> 00:32:23,120
this country in Southeast Asia 
and then these from Latin 

619
00:32:23,120 --> 00:32:25,040
America, Do you have a backup 
plan? 

620
00:32:25,560 --> 00:32:27,880
And that's easier said than done
because for small businesses, 

621
00:32:27,920 --> 00:32:31,240
no, we don't because it's money 
like we. 

622
00:32:31,440 --> 00:32:36,040
So that's going to give us all a
chance to sit down and think we 

623
00:32:36,040 --> 00:32:39,880
need to have a plan B&C. 
So when any kind of shifts 

624
00:32:39,880 --> 00:32:43,320
happen in the world, we're ready
for that as well. 

625
00:32:43,520 --> 00:32:46,120
And not just from the supply 
chain, but what's the messaging?

626
00:32:46,360 --> 00:32:49,840
Because if you rely on your 
products being organic or like 

627
00:32:49,840 --> 00:32:52,320
you were saying earlier about 
the tea company with the 

628
00:32:52,320 --> 00:32:56,320
plastic, you might need to also 
pivot when your product 

629
00:32:56,960 --> 00:33:00,240
ingredients or whatever changes 
that might change some of the 

630
00:33:00,240 --> 00:33:02,920
messaging to customers. 
And as you have to get ahead of 

631
00:33:02,920 --> 00:33:05,240
that. 
Another one that's, I mean it's 

632
00:33:05,240 --> 00:33:07,960
kind of tiresome right now for 
folks is AI. 

633
00:33:08,720 --> 00:33:11,280
We are looking at AI all over 
the place. 

634
00:33:11,280 --> 00:33:14,600
I mean me specifically because 
I'm the tech person in the team.

635
00:33:15,400 --> 00:33:17,160
You must know. 
About AI, surely that's there. 

636
00:33:17,160 --> 00:33:20,280
That's probably what people say 
to you quite a lot, what I've 

637
00:33:20,280 --> 00:33:22,320
been doing. 
With Polar Analytics, which is a

638
00:33:22,320 --> 00:33:27,920
fantastic tool to gather all the
metrics is I've also been I hope

639
00:33:27,920 --> 00:33:31,720
no one, none of the polar people
are on her condition, but you're

640
00:33:31,720 --> 00:33:33,720
safe, don't worry. 
I think we're both considering. 

641
00:33:33,720 --> 00:33:36,560
What they do so I can see 
because again they need to make 

642
00:33:36,560 --> 00:33:41,840
money, but it's a very expensive
analytics, it's a software So 

643
00:33:41,840 --> 00:33:48,280
now with apps, no code apps like
Replit and I was able to build 

644
00:33:48,280 --> 00:33:51,120
essentially my version of a 
Control Center. 

645
00:33:51,160 --> 00:33:54,160
I need a better name for it. 
Trying to think of like what is 

646
00:33:54,200 --> 00:33:58,800
a TARDIS or, you know, Jarvis or
something, but I built a Control

647
00:33:58,800 --> 00:34:01,960
Center that will essentially 
pull in all of the metrics 

648
00:34:01,960 --> 00:34:05,480
reports that I need from 
Shopify, Shipstation, gorgeous 

649
00:34:06,320 --> 00:34:10,199
rebuy, judge me for reviews so 
that we can see all in one 

650
00:34:10,199 --> 00:34:14,520
place, a Clavio, all of those 
metrics, those reports and how 

651
00:34:14,520 --> 00:34:18,520
they interact with each other. 
And I would say a year ago 

652
00:34:18,719 --> 00:34:22,679
having a no code app like 
something like Replit would have

653
00:34:22,679 --> 00:34:25,400
just been clunky and impossible 
to use. 

654
00:34:25,719 --> 00:34:29,520
But now within about 5 weeks, I 
was able to build something 

655
00:34:29,520 --> 00:34:33,040
that's actually very usable and 
is I can see, you know, month to

656
00:34:33,040 --> 00:34:35,480
month is going to get even 
easier and better to use. 

657
00:34:35,840 --> 00:34:39,679
So that's something I think it 
doesn't matter how big or small 

658
00:34:39,679 --> 00:34:44,280
your company is and how if 
you're in food, clothing, tea, 

659
00:34:44,600 --> 00:34:48,040
whatever it is, AI is going to 
be a part of our lives. 

660
00:34:48,040 --> 00:34:51,560
Just like smartphones, the 
Internet, cloud services, you 

661
00:34:51,560 --> 00:34:53,880
know, electricity. 
It's going to be something that 

662
00:34:54,000 --> 00:34:56,400
no, like, why wouldn't this have
AI? 

663
00:34:56,400 --> 00:34:59,200
We're not even going to be 
talking about it as a thing in 

664
00:34:59,200 --> 00:35:01,400
the next few months to a year. 
It's just going to be part of 

665
00:35:01,400 --> 00:35:03,800
every piece of software that is 
just going to help you. 

666
00:35:04,240 --> 00:35:06,680
And that's just something we 
have to really get used to using

667
00:35:06,680 --> 00:35:10,200
and feel comfortable with it or 
hire somebody that is capable 

668
00:35:10,200 --> 00:35:12,520
with it from day one. 
Yeah, absolutely. 

669
00:35:12,520 --> 00:35:15,800
And just to say on AI, if this 
is going to be a selfless, a 

670
00:35:16,080 --> 00:35:19,640
selfish plug and I'm doing a 
selflessly growth hub guys is 

671
00:35:19,640 --> 00:35:20,720
our community. 
It's completely free. 

672
00:35:20,720 --> 00:35:23,360
If you want to join anybody, go 
and check out the growth hub. 

673
00:35:23,400 --> 00:35:25,520
And it might have just happened,
but we're probably going to do a

674
00:35:25,520 --> 00:35:27,880
few on them. 
And we did an e-mail one about 

675
00:35:27,880 --> 00:35:30,200
e-mail content just before I 
recorded this episode with Paul 

676
00:35:30,200 --> 00:35:33,080
where I'm sitting right now. 
We would have done one on AI, I 

677
00:35:33,080 --> 00:35:35,280
think, before this episode's 
gone out, but we're going to do 

678
00:35:35,280 --> 00:35:37,080
a few more. 
They're completely free round 

679
00:35:37,080 --> 00:35:38,520
tables. 
They're on Google meets you just

680
00:35:38,640 --> 00:35:40,680
come along. 
I'm the only non brand there. 

681
00:35:40,920 --> 00:35:43,600
And as soon as the brands are 
talking, I just kind of go quiet

682
00:35:43,600 --> 00:35:45,560
or I instigate conversation if, 
if needs be. 

683
00:35:45,560 --> 00:35:48,400
But it's the opportunity to talk
about AI and something we did on

684
00:35:48,400 --> 00:35:50,360
the e-mail one as we started 
discussing some of the AI tools 

685
00:35:50,360 --> 00:35:51,880
people are using and how they're
using them. 

686
00:35:52,360 --> 00:35:54,040
And Tara, you deserve a shout 
out. 

687
00:35:54,040 --> 00:35:56,360
Tara, you've been such a core 
part of the community since 

688
00:35:56,360 --> 00:35:59,840
before we launched it. 
Tara mentioned, and I'll leave 

689
00:35:59,840 --> 00:36:02,920
it with Tara to, to kind of talk
about it in the in the chats on 

690
00:36:02,920 --> 00:36:04,640
there. 
But Tara mentioned she's now got

691
00:36:04,640 --> 00:36:06,440
an e-mail she can send or an 
e-mail address. 

692
00:36:06,440 --> 00:36:08,720
She can send an e-mail to you 
saying discount this brand and 

693
00:36:08,720 --> 00:36:12,560
on my site by 10% and it goes to
ChatGPT and it goes through to a

694
00:36:12,560 --> 00:36:14,600
Shopify store and everything 
starts discounting, which is 

695
00:36:14,600 --> 00:36:17,320
absolutely incredible. 
And it's just amazing seeing 

696
00:36:17,320 --> 00:36:20,480
these use cases of how people 
are using AI and, and starting 

697
00:36:20,480 --> 00:36:22,240
to bring it together. 
I think it's still, it's 

698
00:36:22,480 --> 00:36:24,520
certainly not going to replace 
William Shakespeare in the near 

699
00:36:24,520 --> 00:36:27,520
future, but it is starting to do
certainly those like Domino 

700
00:36:27,560 --> 00:36:29,680
effect where you're like, I just
want to tell it one thing and 

701
00:36:29,680 --> 00:36:32,200
have it do all of this or here's
tons of data. 

702
00:36:32,680 --> 00:36:35,440
Tell me based on all this data, 
tell me what product I should 

703
00:36:35,440 --> 00:36:36,880
put in my homepage banner right 
now. 

704
00:36:36,880 --> 00:36:39,640
What's the best selling product 
based on my inventory levels, 

705
00:36:39,640 --> 00:36:42,400
current sales trajectory, stock 
that's coming in. 

706
00:36:42,400 --> 00:36:44,840
And it can do that in real time.
It can do it very quickly. 

707
00:36:44,840 --> 00:36:46,360
And then you can go and check it
yourself. 

708
00:36:46,360 --> 00:36:48,760
And it's easier to go and check 
what it's come up with and find 

709
00:36:48,760 --> 00:36:50,760
the find the answer yourselves, 
which I think is amazing. 

710
00:36:52,200 --> 00:36:54,040
Last question then Paul. 
So we're going to finish on 

711
00:36:54,040 --> 00:36:55,920
this. 
Just having a quick glance at 

712
00:36:55,920 --> 00:36:59,400
the time, what are some exciting
new features and launches that 

713
00:36:59,400 --> 00:37:01,680
we should keep an eye out 
specifically from Rebel Cheese 

714
00:37:01,680 --> 00:37:03,400
coming up in the in the near 
future? 

715
00:37:04,560 --> 00:37:09,960
Oh. 
So I would say one thing is 

716
00:37:10,920 --> 00:37:15,440
hopefully if things go well, we 
would like to open a. 

717
00:37:16,080 --> 00:37:19,800
So we consider Austin, TX our 
home, our main distribution 

718
00:37:19,800 --> 00:37:21,520
center. 
We make all the products here. 

719
00:37:21,760 --> 00:37:23,440
We're fulfilling and shipping 
from here. 

720
00:37:23,440 --> 00:37:27,840
Again, like I said, we own the 
entire vertical stack, but we do

721
00:37:27,840 --> 00:37:31,480
realize that to get broad reach 
across the US for customer 

722
00:37:31,480 --> 00:37:36,120
experience and controlling 
costs, we have plans to open a 

723
00:37:36,120 --> 00:37:38,880
second distribution center on 
the East Coast of the US, 

724
00:37:38,880 --> 00:37:40,880
hopefully second-half of this 
year. 

725
00:37:41,280 --> 00:37:46,160
And then if that goes well, 
maybe in 26, open another 

726
00:37:46,440 --> 00:37:48,200
distribution center along the 
West Coast. 

727
00:37:48,520 --> 00:37:51,240
And the plan for that would be 
by having the three distribution

728
00:37:51,240 --> 00:37:55,000
centers, Austin, what East Coast
and West Coast, it'll allow us 

729
00:37:55,000 --> 00:37:59,720
to do ground delivery within one
day, which will really 

730
00:37:59,720 --> 00:38:03,800
dramatically just decrease the 
cost of shipping And all those 

731
00:38:03,800 --> 00:38:05,280
materials that I talked about 
earlier. 

732
00:38:05,880 --> 00:38:11,040
And we were shipping to Canada 
as a test because we got a lot 

733
00:38:11,040 --> 00:38:15,080
of emails from customers in 
Canada about the lack of good 

734
00:38:15,080 --> 00:38:18,840
quality plant based cheese 
products worked really well and 

735
00:38:18,920 --> 00:38:22,560
we had temporarily paused them 
because of the tariffs. 

736
00:38:22,560 --> 00:38:26,120
We would like to turn it back on
and they they've been a very, 

737
00:38:26,120 --> 00:38:30,040
very loyal set of customers. 
And with that in just a little 

738
00:38:30,040 --> 00:38:33,520
bit, I'm going to be talking for
to a representative from Mexico.

739
00:38:33,520 --> 00:38:38,800
And he has about 25 grocery 
stores that he said Mexico is 

740
00:38:38,800 --> 00:38:42,440
also very plant based, very 
vegetarian culture and would 

741
00:38:42,440 --> 00:38:45,440
really, really love to have our 
products in. 

742
00:38:45,560 --> 00:38:48,000
And he's help, he's going, he's 
willing to help us get into 

743
00:38:48,000 --> 00:38:51,520
Mexico. 
And lastly, if all goes well 

744
00:38:51,520 --> 00:38:53,960
with our distribution plan, we 
would love to be in the UK. 

745
00:38:53,960 --> 00:38:56,600
Our one of our Co founders 
Kirsten is we would love that 

746
00:38:56,600 --> 00:38:58,080
too. 
Oh, is she brilliant. 

747
00:38:58,120 --> 00:38:59,000
Love that. 
Absolutely. 

748
00:38:59,000 --> 00:39:00,680
We're a tiny island. 
But yeah, we'd love to have 

749
00:39:00,680 --> 00:39:01,760
Rebel Cheese here. 
Definitely. 

750
00:39:01,960 --> 00:39:04,240
We've been sending some. 
Test packages and they make it 

751
00:39:04,240 --> 00:39:06,600
safely across the pond. 
So we would love to be able to 

752
00:39:07,360 --> 00:39:09,960
open up and distribute to the UK
first. 

753
00:39:09,960 --> 00:39:12,880
And then we have some very loyal
German and Swiss. 

754
00:39:13,200 --> 00:39:15,640
Swiss is very surprising, but 
very, very loyal. 

755
00:39:15,640 --> 00:39:18,440
Swiss Swiss cheese. 
Is a really big thing, really 

756
00:39:18,440 --> 00:39:19,600
big thing here in Europe yeah, 
yeah. 

757
00:39:20,040 --> 00:39:23,240
And I guess the. 
Last thing is we have been 

758
00:39:23,240 --> 00:39:26,600
working really hard to get 
everything kosher and hopefully 

759
00:39:26,600 --> 00:39:29,320
in the next week or two we'll 
have our kosher certification, 

760
00:39:29,320 --> 00:39:35,240
which for those of you that are 
not in food CPG brands, the 

761
00:39:35,240 --> 00:39:40,360
kosher community is, is very, 
very, very loyal to their 

762
00:39:40,360 --> 00:39:43,440
products because they look for 
those symbols that define that. 

763
00:39:43,440 --> 00:39:47,640
The brand has gone through very 
strict, very regimented analysis

764
00:39:47,640 --> 00:39:50,880
to determine that all the 
ingredients that go into your 

765
00:39:50,880 --> 00:39:55,000
brand are also kosher. 
So that's one thing, the loyalty

766
00:39:55,000 --> 00:39:57,360
of the kosher community, those 
who practice the kosher 

767
00:39:57,360 --> 00:39:59,400
lifestyle. 
The other thing that I learned 

768
00:39:59,720 --> 00:40:06,600
in having to do this myself was 
that people who live in kosher 

769
00:40:06,600 --> 00:40:08,720
neighborhoods. 
That they themselves are not 

770
00:40:08,720 --> 00:40:13,240
kosher, have grown up thinking 
and believing that the kosher 

771
00:40:13,240 --> 00:40:16,360
symbol is a sign of good health 
because of those strict 

772
00:40:16,360 --> 00:40:20,080
regimented process to get your 
product kosher. 

773
00:40:20,080 --> 00:40:23,440
So it actually is served as a 
health indicator for a lot of 

774
00:40:23,440 --> 00:40:26,040
brands because of that rigorous 
testing. 

775
00:40:26,040 --> 00:40:29,680
And so that's going to really 
help unlock a lot of the 

776
00:40:29,680 --> 00:40:32,800
communities along the East Coast
of the US and Houston. 

777
00:40:33,880 --> 00:40:35,440
So that we're very excited about
that. 

778
00:40:36,320 --> 00:40:38,160
I think there was a. 
Similar thing actually with and 

779
00:40:38,160 --> 00:40:40,920
it's quite amusing looking back 
now, but it was fair trade and I

780
00:40:40,920 --> 00:40:42,840
remember someone when it kind of
clocks. 

781
00:40:42,840 --> 00:40:44,560
I used to think that, oh, fair 
trade must be really healthy 

782
00:40:44,560 --> 00:40:47,480
because it's fairly traded less 
pesticides and other stuff. 

783
00:40:47,840 --> 00:40:49,960
And then it really came to a 
head when someone said, you 

784
00:40:49,960 --> 00:40:52,360
know, Cadbury's chocolate, 
that's that's fair trade. 

785
00:40:52,360 --> 00:40:54,360
It must be healthy. 
I was like, it can't be it's 

786
00:40:54,360 --> 00:40:57,680
chocolate cannot be healthy. 
Like, I mean it, maybe it could 

787
00:40:57,680 --> 00:40:59,320
have this day and age, but 
certainly five years ago, it's 

788
00:40:59,320 --> 00:41:02,240
like it can't be another sense 
of it's fairly traded, not 

789
00:41:02,240 --> 00:41:05,320
healthy food, but I think kosher
absolutely is because it's 

790
00:41:05,560 --> 00:41:08,760
probably very similar to what 
I've forgotten the name of the 

791
00:41:08,760 --> 00:41:11,360
diet now, the sugar free diet 
that a lot of people do. 

792
00:41:12,920 --> 00:41:14,600
I can't remember now. 
I mean, it's like carb free, 

793
00:41:14,600 --> 00:41:17,760
sugar free keto, keto diet, 
that's it. 

794
00:41:17,760 --> 00:41:20,120
So there's things like the keto 
diet where naturally it's you're

795
00:41:20,120 --> 00:41:24,000
cutting out things that we know 
are bad for our bodies, which is

796
00:41:24,000 --> 00:41:26,760
really exciting. 
But I mean, it's such an amazing

797
00:41:26,760 --> 00:41:29,000
journey you guys are on. 
I say this is some I guess we're

798
00:41:29,000 --> 00:41:31,080
going to try and get you back in
a year if you're around, Paul, I

799
00:41:31,080 --> 00:41:33,440
appreciate your Diaries getting 
more and more busy as time goes 

800
00:41:33,440 --> 00:41:35,640
on, but we'll try and get you 
back in a year and see if you've

801
00:41:35,640 --> 00:41:36,880
opened this distribution 
centres. 

802
00:41:37,120 --> 00:41:39,040
Plenty of brands we've worked 
over the years have done that. 

803
00:41:39,480 --> 00:41:42,240
One in particular up in 
Washington state, they opened up

804
00:41:42,240 --> 00:41:43,760
on the, they were going to go 
East Coast. 

805
00:41:43,760 --> 00:41:46,600
They did it in Texas instead. 
And now the delivery costs have 

806
00:41:46,600 --> 00:41:49,200
been just dramatically dropped. 
I always imagine the US is in a 

807
00:41:49,200 --> 00:41:50,960
massive V, isn't it? 
It's kind of like you've got the

808
00:41:50,960 --> 00:41:52,480
coast down as Texas back up the 
other coast. 

809
00:41:52,480 --> 00:41:54,320
So no one wants to live in the 
desert. 

810
00:41:55,080 --> 00:41:57,080
Well, some people do in the 
middle in the Midwest. 

811
00:41:57,560 --> 00:41:59,280
But Paul, I mean, thank you so 
much for your time. 

812
00:41:59,280 --> 00:42:01,200
I really appreciate you. 
Obviously, very, very busy 

813
00:42:01,200 --> 00:42:03,160
individual, amazing career so 
far. 

814
00:42:03,160 --> 00:42:05,000
And it feels like it's only just
getting started in the shop fire

815
00:42:05,000 --> 00:42:06,080
world. 
So thank you so much for your 

816
00:42:06,080 --> 00:42:07,720
time and thanks for all the 
insights you shared with us 

817
00:42:07,720 --> 00:42:09,760
today. 
Well, thank you so much. 

818
00:42:09,760 --> 00:42:12,720
Nick, this has been amazing and 
yeah, definitely love to come 

819
00:42:12,720 --> 00:42:15,600
back in a year and that's going 
to put a light of fire under our

820
00:42:16,240 --> 00:42:17,920
butts to make sure. 
Yeah, we're going to have to 

821
00:42:17,920 --> 00:42:19,200
open the. 
Distribution center I'm going to

822
00:42:19,200 --> 00:42:22,040
be really disappointed now 
otherwise now I hope it all goes

823
00:42:22,040 --> 00:42:23,880
really, really well. 
And so yeah, if everyone tuning 

824
00:42:23,880 --> 00:42:26,560
in at home, if you want to reach
out to Paul and Paul, what is 

825
00:42:26,800 --> 00:42:28,640
what's the website? 
How can people find out about 

826
00:42:28,640 --> 00:42:30,400
Rebel Cheese? 
So so. 

827
00:42:30,920 --> 00:42:36,680
We are rebelcheese.com, so Rebel
Cheese oneword.com, easy URL and

828
00:42:36,680 --> 00:42:39,640
my e-mail is 
paul@rebelcheese.com. 

829
00:42:39,640 --> 00:42:42,720
You can reach me via e-mail. 
You can search for me on 

830
00:42:42,720 --> 00:42:45,560
LinkedIn. 
I'm happy to answer any 

831
00:42:45,560 --> 00:42:47,080
questions. 
I can tell you things, my 

832
00:42:47,080 --> 00:42:49,080
mistakes. 
I don't know if I've had this 

833
00:42:49,160 --> 00:42:52,600
done, but I can definitely tell 
you the mistakes I've made, so I

834
00:42:52,600 --> 00:42:53,080
love that. 
Well, you've. 

835
00:42:53,080 --> 00:42:55,000
Definitely done something really
well to help bring the company 

836
00:42:55,000 --> 00:42:56,880
to where it's today. 
So, yeah, appreciate your time 

837
00:42:56,880 --> 00:42:58,720
And so, and definitely reach out
to Paul if you do have any 

838
00:42:58,720 --> 00:43:00,400
questions, especially about any 
of the apps we've mentioned 

839
00:43:00,400 --> 00:43:01,680
today. 
And I think one thing that's 

840
00:43:01,680 --> 00:43:04,360
really powerful as well that, 
that that's probably worth 

841
00:43:04,360 --> 00:43:06,920
asking, asking you, Paul from, 
from anyone is if you're 

842
00:43:06,920 --> 00:43:09,360
thinking of using any of the 
apps or the tools that we've 

843
00:43:09,360 --> 00:43:12,120
spoken about today. 
Paul isn't doesn't strike me as 

844
00:43:12,120 --> 00:43:14,320
someone who's just kind of added
it and left it alone. 

845
00:43:14,320 --> 00:43:17,000
You know, Paul's the CTO, so 
he's had to test the tech, make 

846
00:43:17,000 --> 00:43:18,760
it integrate, probably found 
some holes and bugs. 

847
00:43:18,760 --> 00:43:21,440
And as you say, nobody made some
mistakes which have led to using

848
00:43:21,440 --> 00:43:23,520
it better in the in the in the 
and end result anyway. 

849
00:43:23,520 --> 00:43:26,000
So I'm definitely utilize that. 
Guys, if you haven't already, I 

850
00:43:26,000 --> 00:43:28,320
mentioned the start, please hit 
the subscribe button, leave us a

851
00:43:28,320 --> 00:43:30,400
review on whatever platform 
you're listening to this on. 

852
00:43:30,600 --> 00:43:31,760
Check out the growth hub as 
well. 

853
00:43:31,760 --> 00:43:33,480
And you come and chat some 
amazing brands that we've got in

854
00:43:33,480 --> 00:43:35,360
there as well. 
And we hope you can join us 

855
00:43:35,360 --> 00:43:37,000
again next week. 
Thank you for tuning in.

